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Abstract This cross-sectional study of 2,250 hospital workers attempted to identify potential physiological risk structures for night workers by utilizing the nonlinear manifold learning framework. Unlike conventional me...

Abstract Supercooling storage refers to lowering the product temperature below its freezing point without phase transition and has the potential to extend shelf life. Nevertheless, supercooled objects are in a thermodyna...

Abstract The gut microbiome is critical in human health, and various dietary factors influence its composition and function. Among these factors, animal products, such as meat, dairy, and eggs, represent crucial sources ...

Abstract Ready-to-eat sliced prosciutto samples were treated with ultraviolet (UV) light (wavelength: 265 and 275 nm/intensity: 10 and 50 mW) after inoculation with hepatitis E virus (HEV), Escherichia coli O157:H7, or L...

Abstract We investigated Cissus quadrangularis L. powder (C) use as a natural additive to Tteokgalbi, a traditional Korean meat-based dish. Five distinct Tteokgalbi samples were treated: one without any additives (negati...

Oxidative stress–induced cellular injury is a key mechanism underlying tissue dysfunction, and food-derived phenolic compounds have attracted interest as natural modulators of redox homeostasis. Sensory cells, includin...

Abstract Background While diabetes mellitus (DM) has been reported as a risk factor for development and prognosis of pancreatic ductal adenocarcinoma (PDAC), the specific impact of glycemic control on clinical outcomes r...

BackgroundCholangiocarcinoma (CCA) carries a dismal prognosis. Beyond clinical determinants, socioeconomic deprivation may also influence outcomes. Busan, a rapidly aging metropolitan area in Korea, provides a critical s...

A compact $64\times 64$ magnetic RAM (MRAM)-based analog computing-in-memory (ACIM) macro is presented, co-optimizing in-memory techniques to overcome the inherently small read margin of MRAM-based ACIM. Based on a sin...

Abstract The alternative meat industry, which aims to replace traditional livestock products, is experiencing growth. However, information regarding this industry remains limited, and plant-based meat analogs that have a...

Abstract Food additives are required to maintain the freshness and quality of foods, particularly meats. However, chemical additives may not be preferred by consumers, and natural materials with antimicrobial and antioxi...

Abstract Physical frailty may weaken structural brain integrity (SBI), which may lead to cognitive impairments. In this cross-sectional study, the number of final study participants was 2057 (700 men, 1357 women). The pr...

Abstract The gut-brain axis encompasses a bidirectional communication pathway between the gastrointestinal microbiota and the central nervous system. There is some evidence to suggest that probiotics may have a positive ...

Abstract This study aimed to investigate the effects of dry aging on the quality of pork loin. Longissimus lumborum muscles were dissected from the right half of five pork carcasses and were used as the control samples. ...

A temporal boundary refers to a specific time at which the properties of an optical medium are abruptly changed. When light interacts with the temporal boundary, its spectral content can be redistributed due to the brea...

ABSTRACT The present study aimed to investigate the kinetics of acute phase proteins and cytokines in the serum of immunized or naive pigs following infection with a field isolate of foot-and-mouth disease (FMD) virus. F...

Abstract Particulate matter (PM) poses a significant public health concern, particularly in industrialized communities. While modern sophisticated air monitors like those deployed by the United States Environmental Prote...

Photoluminescence (PL), a photo-excited spontaneous emission process, provides a wealth of optical and electronic properties of materials, which enable microscopic and spectroscopic imaging, biomedical sensing and diagno...

This study aimed to investigate the clinical significance of bee venom pharmacopuncture in patients with Bell’s palsy by synthesizing evidence from several comparative clinical studies. A narrative review was conduct...

In the present study we have measured the electrical conductivity of Mn(II), Ni(II), Fe(II) complexes with Arginine in aqueous solutions of mono and di saccharide at (310.16 K), The data were analyzed using Lee-Wheaton(L...

The study investigated the regenerative potential of a water-salt extract of the medicinal leech Hirudo verbana in excisional skin wounds of rats, focusing on its influence on hair follicle restoration. Sixty male rats w...

Junha Kang,1,* Jeewon Han,2,* Chung Min Lee,2 Nahyun Park,2 Yea Eun Lee,2 Kyu Sang Eah,2 Ho Seok Chung,2 Jae Yong Kim,2 Ronald Yeoh,3 Hyeck-Soo Son,4 Hun Lee2,5 1City St George’s, University of London, ...

The etiology of obesity is multifactorial, and includes genetic, environmental, and dietary factors, where hypercaloric diets play a central role in the development of the disease. It is known that obesity in adulthood c...