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Food texture is increasingly recognized as a determinant of nutritional safety, metabolic regulation, and overall health. However, conventional approaches to texture modification rely primarily on hydrocolloids, mechanic...

Water build-up has continued to be one of the leading causes of performance variability and loss of durability in proton exchange membrane fuel cells (PEMFCs), especially at the high current density and transient operati...

Porous metallic structures such as Kelvin cells have attracted increasing attention due to their high surface-to-volume ratio and design flexibility, making them promising candidates for lightweight and efficient heat ex...

Button batteries, which serve as essential power sources in consumer electronics, are susceptible to various manufacturing defects that pose potential safety risks. This study proposes LMG-YOLO, an enhanced algorithm bas...