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Bacterial community isolated from different units of a Drinking Water Treatment Plant (DWTP) including pre-ozonation unit (POU), the effluent-sludge mixture of the sedimentation unit (ESSU) and top-sand layer water sampl...

ABSTRACT This research was performed to compare the efficiency of three methods for bacteriological analysis of drinking water, Most Probable Number (MPN), Membrane Filtration (MF) and Total Plate Count (TPC) in detectio...

Ensuring microbial safety in drinking water remains a challenge, particularly for ageing infrastructure and complex treatment processes. Because water treatment works sit at the interface between source-water ecosystem i...

ObjectiveTo understandthe baseline level of antibiotic residues in drinking water in a city in Guangdong Province and the reduction effect of water treatment technology on antibiotic residues， and to clarify the health...

Abstract Access to clean and safe drinking water is a fundamental human right and a cornerstone of sustainable development. Among all the Sustainable Development Goals, SDG 6 (Clean Drinking Water and Sanitation) is dist...

Abstract This study evaluated spatiotemporal variations in drinking water quality, pollution levels, and heavy metal contamination in key rural water sources including, 23 dams, eight minor lakes, and three swamps. A tot...

Abstract This study examines the geological and climatic factors that influence natural radioactivity levels in drinking water from Dessie and Kombolcha towns in Ethiopia’s northern plateau. The basaltic and sedimentar...

This study aims to determine how the non-physical work environment and work discipline partially and simultaneously affect the work outcomes of employees at the Tirtajati Drinking Water PDAM company in the Cirebon Regenc...

The question of whether all Polish citizens do have access to safe and clean water is not rhetorical. Astudy conducted by TNS OBOP4 in 2009 shows that over 60% of Poles do not trust to drink water without prior boiling. ...

ABSTRACTS This study was carried out to investigate the effects of adding artichoke vinegar to the drinking water of broilers on their fattening performance and carcass characteristics. In the experiment, 204-day old bro...

Carbon nanomaterials are effective adsorbents for water treatment. This study examines natural organic matter (NOM) removal from drinking water with combined coagulation processes using single-walled carbon nanotubes (SW...

The objective of this study was to evaluate the influencing factors in the occurrence of coliforms in the drinking water in La Plata (Argentina) from June 1999 to June 2001. A total of 180 samples were collected from Rio...

This paper analyzes the evolution of population connectivity to drinking water infrastructure in Romania for the period 2014-2023, as well as forecasts for the future period 2024-2027, evaluating the impact of European...

The upper limit of fluoride concentration in water for human consumption is 1.5 ppm. A great amount of studies have been carried out concerning the water fluoride concentration in wide areas around the world, but none ha...

"A rapid and sensitive analytical method for the trace determination of aflatoxin M1 in domestic waters was developed using chitosan as a sorbent and HPLC with fluorescence detection (HPLC-FLD). Computational simulations...

Abstract Microplastics (MPs) have emerged as pervasive contaminants in surface and ground water systems worldwide, making it an increasing threat to ecosystem integrity and human health. Despite a rapid increase in resea...

Abstract Groundwater provides a vital component of water supplies in semi-arid environments, wherein its quality directly influences ecosystem stability and human well-being. This investigation presents the first complet...

Today, energy consumption in our country has become one of the serious concerns of politicians, especially in the domestic water consumption sector. And due to Iran being located in the dry and waterless part of the worl...

Abstract An integrated hydrochemical, statistical, and geospatial approach was adopted in the present study to evaluate the groundwater quality of the Mangura Nala watershed in the state of Bihar, India. A total of 154 g...

Fluoride (F−) in groundwater affects its suitability for domestic use, particularly drinking, posing health concerns for consumers. This study investigates the hydrogeochemical characteristics and potential health risk...

Seedsnipes (family Thinocoridae, genera Attagis and Thinocorus with two species each) are strictly vegetarian shorebirds occurring in some of the coldest and driest habitats of southern South America. It has been hypothe...

The aim of this work is to assess the risk of groundwater contamination associated with BTEX dissolution from fuels as a residual phase. Numerical simulations of sixty scenarios were carried out with the software HYDRUS ...

This papes is about the vernacular architecture and other early constructions of the human habitat of Patagonia in Argentine. Most of them were made of wood, specially on the Andes forest. There were an important relatio...

Eutrophication is characterized by excessive plant and algal growth due to the increased of organic matter, carbon dioxide and nutrients in water body. Although eutrophication naturally occurs over centuries as lakes age...