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Degradabilidade in situ e parâmetros ruminais em bovinos alimentados com dietas balanceadas para diferentes ganhos de peso e potenciais de fermentação microbiana In situ degradability and ruminal parameters by bovines fed diets balanced for different weight gains and potential of microbial fermentation
Article
Article
Degradabilidade in situ e parâmetros ruminais em bovinos alimentados com dietas balanceadas para diferentes ganhos de peso e potenciais de fermentação microbiana In situ degradability and ruminal parameters by bovines fed diets balanced for different weight gains and potential of microbial fermentation
Rodolfo Marques de Brito et al · Sociedade Brasileira de Zootecnia · 2007 · ISSN 1516-3598
Um experimento foi realizado com o objetivo de avaliar os parâmetros ruminais, a produção de ácidos graxos voláteis e a degradabilidade in situ em tourinhos Santa Gertrudes canulados no rúmen alimentados com dietas...
LCC LCC:Animal cultureIdioma English
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Fermentation profile and microbial population in soybean silages with inoculant and powdered molasses
Article
Article
Fermentation profile and microbial population in soybean silages with inoculant and powdered molasses
L.O. Rosa et al · Universidade Federal de Minas Gerais, Escola de Veterinária · ISSN 1678-4162
ABSTRACT Fermentation profile and microbial population were assessed in soybean silages without any additive (control), with inoculant (I), with I + powdered molasses (I+M), and with powdered molasses only (M). Soybean p...
LCC LCC:Animal cultureIdioma English
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Microbial and fermentation profiles, losses and chemical composition of silages of buffel grass harvested at different cutting heights
Article
Article
Microbial and fermentation profiles, losses and chemical composition of silages of buffel grass harvested at different cutting heights
Ricardo Martins Araujo Pinho et al · Sociedade Brasileira de Zootecnia · 2013 · ISSN 1806-9290
The present study evaluated the microbial population, fermentation profile, losses and dry matter recovery, and chemical composition of silages of buffel grass at different cutting heights. To evaluate the microbial ferm...
LCC LCC:Animal cultureIdioma English
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Fermentation-Driven Valorization of Cashew Apple: Combined Influence of Terroir, Fruit Phenotype, and Clarification Level on Microbial and Biochemical Composition
Article
Article
Fermentation-Driven Valorization of Cashew Apple: Combined Influence of Terroir, Fruit Phenotype, and Clarification Level on Microbial and Biochemical Composition
Fabrice S. Codjia et al · Wiley · 2026 · ISSN 2314-5765
This study provides an integrated assessment of how terroir, fruit phenotype, and clarification level jointly influence the microbial and biochemical composition during the fermentation of cashew apple, a tropical fruit ...
LCC LCC:Nutrition. Foods and food supply; TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~Idioma English
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Effects of tangerine peel flavonoids on flavor compounds and microbial communities in cigar tobacco fermentation: insights from ion migration chromatography and microbiomics
Article
Article
Effects of tangerine peel flavonoids on flavor compounds and microbial communities in cigar tobacco fermentation: insights from ion migration chromatography and microbiomics
Jian Zhang et al · Frontiers Media S.A · 2026 · ISSN 1664-302X
IntroductionIt is reported that addition of tangerine peel extract (flavonoids) can significantly improve the quality and flavor of tobacco leaves during fermentation. Nobiletin, tangeretin and hesperidin are the predomi...
LCC TENDOk1pY3JvYmlvbG9neQ~~Idioma English
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Molecular tools for the analysis of the microbiota involved in malolactic fermentation: from microbial diversity to selection of lactic acid bacteria of enological interest
Article
Article
Molecular tools for the analysis of the microbiota involved in malolactic fermentation: from microbial diversity to selection of lactic acid bacteria of enological interest
Rivas, Gabriel Alejandro et al · Springer · 2022 · ISSN 0959-3993
Winemaking is a complex process involving two successive fermentations: alcoholic fermentation, by yeasts, and malolactic fermentation (MLF), by lactic acid bacteria (LAB). During MLF, LAB can contribute positively to wi...
Idioma English
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Synergistic effects of cellulase and lactic acid bacteria(Pediococcus pentosaceus and Levilactobacillus brevis) on alfalfa silage fermentation and microbial dynamics
Article
Article
Synergistic effects of cellulase and lactic acid bacteria(Pediococcus pentosaceus and Levilactobacillus brevis) on alfalfa silage fermentation and microbial dynamics
Weiqin Ma et al · BMC · 2026 · ISSN 1471-2180
Abstract This study evaluated the effects of Lactic acid bacteria and cellulase, individually and in combination, on fermentation quality and microbial community dynamics of alfalfa silage. Six treatments were tested, in...
LCC TENDOk1pY3JvYmlvbG9neQ~~Idioma English
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Replacement of dicalcium phosphate by rock phosphate in cattle diets: nutrients digestibility, plasma parameters, ruminal fermentation and microbial synthesis efficiency Substituição de fosfato bicálcico pelo fosfato de rocha em dieta para bovinos: digestibilidade dos nutrientes, parâmetros plasmáticos, fermentação ruminal e eficiência de síntese microbiana
Article
Article
Replacement of dicalcium phosphate by rock phosphate in cattle diets: nutrients digestibility, plasma parameters, ruminal fermentation and microbial synthesis efficiency Substituição de fosfato bicálcico pelo fosfato de rocha em dieta para bovinos: digestibilidade dos nutrientes, parâmetros plasmáticos, fermentação ruminal e eficiência de síntese microbiana
Sabrina Marcantonio Coneglian et al · Sociedade Brasileira de Zootecnia · 2010 · ISSN 1516-3598
This study was conducted in order to evaluate the effects of replacing dicalcium phosphate by rock phosphate in diets of growing steers. It was determined the following aspects: apparent digestibility of diets; phosphoru...
LCC LCC:Animal cultureIdioma English
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In vitro study of postbiotics from Lactobacillus plantarum RG14 on rumen fermentation and microbial population
Article
Article
In vitro study of postbiotics from Lactobacillus plantarum RG14 on rumen fermentation and microbial population
Wan Ibrahim Izuddin et al · Sociedade Brasileira de Zootecnia · 2018 · ISSN 1806-9290
ABSTRACT An in vitro study was carried out to identify the effects of different inclusion levels of postbiotics from Lactobacillus plantarum RG14 on rumen fermentation profiles, gas production kinetics, and microbial pop...
LCC LCC:Animal cultureIdioma English
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Metagenomic analysis revealing the metabolic role of microbial communities in the free amino acid biosynthesis of Monascus rice vinegar during fermentation
Article
Article
Metagenomic analysis revealing the metabolic role of microbial communities in the free amino acid biosynthesis of Monascus rice vinegar during fermentation
Gao, Hang et al · Tsinghua University Press · 2024 · ISSN 2317-2326
Free amino acid (FAA) is the important component of vinegar that influences quality perception and consumer acceptance. FAA is one of the major metabolites produced by microorganisms; however, the microbial metabolic net...
Idioma English
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Monensina sódica e Saccharomyces cerevisiae em dietas para bovinos: fermentação ruminal, digestibilidade dos nutrientes e eficiência de síntese microbiana Sodium monensin and Saccharomyces cerevisiae in cattle diets: ruminal fermentation, nutrient digestibility and microbial synthesis efficiency
Article
Article
Monensina sódica e Saccharomyces cerevisiae em dietas para bovinos: fermentação ruminal, digestibilidade dos nutrientes e eficiência de síntese microbiana Sodium monensin and Saccharomyces cerevisiae in cattle diets: ruminal fermentation, nutrient digestibility and microbial synthesis efficiency
Fernanda Fereli et al · Sociedade Brasileira de Zootecnia · 2010 · ISSN 1516-3598
Avaliaram-se os efeitos do uso de monensina sódica, Saccharomyces cerevisiae e da mistura de ambos na dieta de bovinos sobre o pH e a concentração de amônia no rúmen, a digestibilidade aparente parcial e total dos n...
LCC LCC:Animal cultureIdioma English
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Ruminal fermentation modification of protein and carbohydrate by means of roasted and estimation of microbial protein synthesis Modificação da fermentação ruminal de proteína e carboidrato por meio da tostagem e estimativa de síntese de proteína microbiana
Article
Article
Ruminal fermentation modification of protein and carbohydrate by means of roasted and estimation of microbial protein synthesis Modificação da fermentação ruminal de proteína e carboidrato por meio da tostagem e estimativa de síntese de proteína microbiana
Héctor Andrade-Montemayor et al · Sociedade Brasileira de Zootecnia · 2009 · ISSN 1516-3598
The animal meal prohibition as a protein source with low ruminal degradability in ruminant nutrition, creates the need to seek alternatives, as legume seeds, however, its protein, have a high degradability, which could g...
LCC LCC:Animal cultureIdioma English
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Antioxidant action in diets with ground soybeans on ruminal microbial production, digestion, and fermentation in buffaloes
Article
Article
Antioxidant action in diets with ground soybeans on ruminal microbial production, digestion, and fermentation in buffaloes
Lucia Maria Zeoula et al · Sociedade Brasileira de Zootecnia · ISSN 1806-9290
ABSTRACT The objective of this study was to evaluate the effect of adding ground soybeans and antioxidants to diet of buffaloes on intake, ruminal microbial production, total and ruminal digestibility of nutrients, and r...
LCC LCC:Animal cultureIdioma English
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Different dry matter contents on the fermentation and preservation of wilted ryegrass silage with or without microbial inoculants
Article
Article
Different dry matter contents on the fermentation and preservation of wilted ryegrass silage with or without microbial inoculants
Juliana Aparecida de Assis et al · Sociedade Brasileira de Zootecnia · 2026 · ISSN 1806-9290
ABSTRACT The objective of this study was to evaluate the effects of two different dry matter contents at ensiling on the chemical composition, fermentation products, microbial profile, and aerobic stability (AS) of wilte...
LCC LCC:Animal cultureIdioma English
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Efeito de aditivo químico e inoculantes microbianos na fermentação e no controle da produção de álcool em silagens de cana-de-açúcar Chemical additive and microbial inoculants effects on the fermentation and on the control of the alcohol production in sugarcane silages
Article
Article
Efeito de aditivo químico e inoculantes microbianos na fermentação e no controle da produção de álcool em silagens de cana-de-açúcar Chemical additive and microbial inoculants effects on the fermentation and on the control of the alcohol production in sugarcane silages
Daniel de Paula Sousa et al · Sociedade Brasileira de Zootecnia · 2008 · ISSN 1516-3598
Avaliou-se a eficácia de aditivo químico e inoculantes microbianos nas alterações fermentativas que inibem a produção de etanol e diminuem as perdas de matéria seca em silagens de cana-de-açúcar. A ensilagem foi...
LCC LCC:Animal cultureIdioma English
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Effects of grazing and housing system on growth performance, serum indices, rumen fermentation parameters, and microbial community in Gangba sheep
Article
Article
Effects of grazing and housing system on growth performance, serum indices, rumen fermentation parameters, and microbial community in Gangba sheep
Yining Xie et al · BMC · 2026 · ISSN 1471-2180
Abstract This study investigated the effects of grazing and housing systems on growth performance, serum indices, rumen fermentation, and microbial composition of Gangba sheep in the high-altitude environment at the foot...
LCC TENDOk1pY3JvYmlvbG9neQ~~Idioma English
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Effects of microbial inoculants and amino acid production by-product on fermentation and chemical composition of sugarcane silages
Article
Article
Effects of microbial inoculants and amino acid production by-product on fermentation and chemical composition of sugarcane silages
Paulo Henrique Mazza Rodrigues et al · Sociedade Brasileira de Zootecnia · 2012 · ISSN 1516-3598
The objective of this study was to evaluate the chemical composition, fermentation patterns and aerobic stability of sugarcane silages with addition of amino acid production (monosodium glutamate) by-product (APB) and mi...
LCC LCC:Animal cultureIdioma English
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The chemical composition, fermentation profile, and microbial populations in tropical grass silages
Article
Article
The chemical composition, fermentation profile, and microbial populations in tropical grass silages
João Paulo Sampaio Rigueira et al · Sociedade Brasileira de Zootecnia · 2013 · ISSN 1806-9290
The objective of this study was to evaluate the fermentation profile, chemical composition and microbial population and losses in the silages of signalgrass and Mombasa grass fertilized with the following levels of nitro...
LCC LCC:Animal cultureIdioma English
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Avaliação de inoculante microbiano na composição bromatológica, fermentação e estabilidade aeróbia da silagem pré-seca de alfafa Evaluation of microbial inoculant on chemical composition, fermentation characteristics and aerobic stability of alfalfa haylage
Article
Article
Avaliação de inoculante microbiano na composição bromatológica, fermentação e estabilidade aeróbia da silagem pré-seca de alfafa Evaluation of microbial inoculant on chemical composition, fermentation characteristics and aerobic stability of alfalfa haylage
Vanessa Jaime de Almeida Magalhães et al · Sociedade Brasileira de Zootecnia · 2004 · ISSN 1516-3598
O objetivo deste trabalho foi avaliar os efeitos do inoculante microbiano Silobac® (L. plantarum, P. pentosaceus), na silagem pré-seca de alfafa, em 22 silos, distribuídos em dois tratamentos, sendo 11 silos com inocu...
LCC LCC:Animal cultureIdioma English
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Efeitos da adição de inoculantes microbianos sobre o perfil fermentativo da silagem de alfafa adicionada de polpa cítrica Effects of microbial inoculants on chemical composition and fermentation characteristics of alfalfa silage added with citrus pulp
Article
Article
Efeitos da adição de inoculantes microbianos sobre o perfil fermentativo da silagem de alfafa adicionada de polpa cítrica Effects of microbial inoculants on chemical composition and fermentation characteristics of alfalfa silage added with citrus pulp
Paulo Henrique Mazza Rodrigues et al · Sociedade Brasileira de Zootecnia · 2004 · ISSN 1516-3598
A cultura de alfafa (19% de MS), cortada com 10% dos perfilhos floridos, foi armazenada em 32 silos experimentais confeccionados a partir de baldes plásticos portando válvulas. A alfafa picada foi homogeneizada e subme...
LCC LCC:Animal cultureIdioma English
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Methods of lab silos sealing and fermentation characteristics and aerobic stability of sugarcane silage treated with microbial additive
Article
Article
Methods of lab silos sealing and fermentation characteristics and aerobic stability of sugarcane silage treated with microbial additive
Charles Ortiz Novinski et al · Sociedade Brasileira de Zootecnia · 2012 · ISSN 1516-3598
The present experimental assay evaluated the effect of lab silo sealing methods on the ensilage of the sugarcane, with or without microbial additives (Lactobacillus plantarum and Propionibacterium acidipropionici). Twent...
LCC LCC:Animal cultureIdioma English
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Efeitos da adição de inoculantes microbianos sobre a composição bromatológica e perfil fermentativo da silagem de sorgo produzida em silos experimentais Effects of microbial inoculants on chemical composition and fermentation characteristics of sorghum silage
Article
Article
Efeitos da adição de inoculantes microbianos sobre a composição bromatológica e perfil fermentativo da silagem de sorgo produzida em silos experimentais Effects of microbial inoculants on chemical composition and fermentation characteristics of sorghum silage
Paulo Henrique Mazza Rodrigues et al · Sociedade Brasileira de Zootecnia · 2002 · ISSN 1516-3598
Foram estudados os efeitos de três inoculantes microbianos, na silagem de sorgo (Agroceres 2005), em 16 silos experimentais, confeccionados a partir de baldes plásticos portando válvulas. O sorgo, cortado aos 97 dias ...
LCC LCC:Animal cultureIdioma English
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