Novità Aiuto Accesso istituzionale

Cerca risorse accademiche

Esplora cataloghi istituzionali, risorse elettroniche, riviste ad accesso aperto, collezioni disponibili e collegamenti per l’accesso accademico.

Ricerca avanzata
Cosa riunisce NODOVOX Discovery: Cataloghi istituzionali, risorse elettroniche, riviste ad accesso aperto, collezioni disponibili e collegamenti per l’accesso accademico.
medicina legale diritto riviste Open Access testo completo

Risultati

85 risultati trovati.

Tipi di risorsa: Libro cartaceo Libro elettronico Articolo Rivista Tesi Capitolo
Ricerca accademica
Agricultural Extension Services offered for Vegetable Production in the Southern Agricultural Zone of Cross River State, Nigeria
Articolo
Articolo 3 fuentes relacionadas
Agricultural Extension Services offered for Vegetable Production in the Southern Agricultural Zone of Cross River State, Nigeria
Comfort Aya · Agricultural Extension Society of Nigeria · 2026 · ISSN 1119-944X
This study examined the agricultural extension services offered for vegetable production in the Southern Agricultural Zone of Cross River State, Nigeria. A multistage sampling procedure was used to select 150 vegetable f...
LCC TENDOkFncmljdWx0dXJlIChHZW5lcmFsKQ~~Idioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.Disponible en 2 proveedores
Material complementario
Ver opciones de acceso Record bibliografico
Effect of climate change on the incidence and severity of Phytophthora disease and evaluation of sustainable management strategies in vegetable production in Tanzania
Articolo
Articolo
Effect of climate change on the incidence and severity of Phytophthora disease and evaluation of sustainable management strategies in vegetable production in Tanzania
Agatha A. Aloyce · Springer · 2026 · ISSN 2731-9598
Abstract Climate change is driving increased incidence and severity of Phytophthora diseases in Tanzanian vegetable production systems, threatening food security and smallholder livelihoods. Field assessments were conduc...
LCC TENDOkFncmljdWx0dXJlIChHZW5lcmFsKQ~~; TENDOkVudmlyb25tZW50YWwgc2NpZW5jZXM~Idioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Agricultural practices and intestinal parasites: A study of socio-environmental risk factors associated with leafy vegetable production in La Plata horticultural area, Argentina
Articolo
Articolo
Agricultural practices and intestinal parasites: A study of socio-environmental risk factors associated with leafy vegetable production in La Plata horticultural area, Argentina
Falcone, Andrea Celina et al · Elsevier · 2023 · ISSN 2405-6731
Foodborne diseases now represent one of the most important public health problems. The objectives were to analyze the leafy vegetables and crop soil to detect parasitic species and evaluate the factors that increase the ...
Idioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Alternative fuels from vegetable oils: innovative methods and technologies of production and usage
Articolo
Articolo
Alternative fuels from vegetable oils: innovative methods and technologies of production and usage
V.I. Kyrychenko et al · Vasyl Stefanyk Carpathian National University · 2020 · ISSN 1729-4428
Traditional methods of biofuel production using vegetable oils and aliphatic alcohols have a number of disadvantages. A new method of transesterification of vegetable oils with alkyl acetates because they act as promoter...
LCC TENDOlBoeXNpY3M~Idioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Inclusão de fontes de óleo na dieta de cabras em lactação: produção, composição e perfil dos ácidos graxos do leite Feeding vegetable oil to lactating goats: milk production and composition and milk fatty acids profile
Articolo
Articolo
Inclusão de fontes de óleo na dieta de cabras em lactação: produção, composição e perfil dos ácidos graxos do leite Feeding vegetable oil to lactating goats: milk production and composition and milk fatty acids profile
Fábio José Maia et al · Sociedade Brasileira de Zootecnia · 2006 · ISSN 1516-3598
O objetivo neste trabalho foi avaliar o efeito da inclusão de fontes de óleo na dieta de cabras em lactação sobre a produção, a composição e o perfil dos ácidos graxos da gordura do leite. Foram utilizadas quatr...
LCC LCC:Animal cultureIdioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Eucarpia Cucurbitaceae 2021: Abstracts of the XII Eucarpia Meeting on Cucurbit Genetics and Bree-ding 24-28 May 2021
Libro elettronico
Libro elettronico
Eucarpia Cucurbitaceae 2021: Abstracts of the XII Eucarpia Meeting on Cucurbit Genetics and Bree-ding 24-28 May 2021
Belén Picó, María; Gómez-Guillaón, María Luisa; Jamilena, Manuel · Editorial Universidad de Almería · 2021 · ISBN 9788413510903
Cucurbits include a genetically diverse group of plants and one of the most important and large groups of vegetables growing worldwide, including cucumber, squash, gourd, pumpkin, melon and watermelon. The book of the X...
Idioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Microbiological Quality of High-Value Vegetables Grown with Biodegradable Cellulose Hydrogel under Varying Irrigation Regimes
Articolo
Articolo
Microbiological Quality of High-Value Vegetables Grown with Biodegradable Cellulose Hydrogel under Varying Irrigation Regimes
Hafiz-Afham K et al · Universiti Teknologi MARA, Negeri Sembilan · 2026 · ISSN 2289-6368
Vegetables are increasingly associated with outbreaks of foodborne pathogens, raising concerns over the safety of fresh produce and causing substantial economic losses worldwide. Alternative cultivation systems such as...
LCC TENDOlNjaWVuY2U~; TENDOlNvY2lhbCBTY2llbmNlcw~~Idioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
FARMERS, PERCEPTION OF CLIMATE CHANGE IMPACTS ON THE SUSTAINABILITY OF VEGETABLE CROPS IN THE  SUWAIRA  DISTRICT/ WASIT  AND AL- MAHMOUDIYA DISTRICT IN BAGHDAD GOVERNORATE
Articolo
Articolo
FARMERS, PERCEPTION OF CLIMATE CHANGE IMPACTS ON THE SUSTAINABILITY OF VEGETABLE CROPS IN THE  SUWAIRA  DISTRICT/ WASIT  AND AL- MAHMOUDIYA DISTRICT IN BAGHDAD GOVERNORATE
A. N. Hasan et al · Directorate of Agricultural Research, Ministry of Agriculture · 2024 · ISSN 2790-5306
The current study aims to determine farmers’ perception on climate change and its impact on vegetable production tomatoes, cucumbers and green pepper…etc., and identify socio-economic shacieteristics as age, educatio...
LCC LCC:AgricultureIdioma ara
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Growth and yield response of cabbage (brassica oleracea var. capitata ‘star 3011’) to different liquid organic manure types and their combinations
Articolo
Articolo
Growth and yield response of cabbage (brassica oleracea var. capitata ‘star 3011’) to different liquid organic manure types and their combinations
Mandhlenkosi Zhou et al · Taylor & Francis Group · 2026 · ISSN 2331-1932
The application of organic liquid manures is deemed a viable alternative to the application of inorganic fertilisers in vegetable production. This study was carried out to evaluate the effect of different types of liquid...
LCC LCC:Agriculture; TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~Idioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Carbon patterns and soil quality in fragile soils under sustainable soil management in organic systems of Southeastern Brazil: Short-term assessment
Articolo
Articolo
Carbon patterns and soil quality in fragile soils under sustainable soil management in organic systems of Southeastern Brazil: Short-term assessment
Thassiany de Castro Alves et al · Sociedade Brasileira de Ciência do Solo · 2026 · ISSN 1806-9657
ABSTRACT Adopting conservationist soil use and management practices, such as the no-tillage system and cover crops associated with organic agriculture, can improve the quality of fragile soils. This study aimed to evalua...
LCC TENDOkFncmljdWx0dXJlIChHZW5lcmFsKQ~~Idioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Genetics and biology of Anastrepha fraterculus: Research supporting the use of the sterile insect technique (SIT) to control this pest in Argentina
Articolo
Articolo
Genetics and biology of Anastrepha fraterculus: Research supporting the use of the sterile insect technique (SIT) to control this pest in Argentina
Cladera, Jorge Luis et al · BioMed Central · 2014 · ISSN 1471-2156
Two species of true fruit flies (taxonomic family Tephritidae) are considered pests of fruit and vegetable production in Argentina: the cosmopolitan Mediterranean fruit fly (Ceratitis capitata Wiedemann) and the new worl...
Idioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Growth and yield performance of Cucumber (Cucumis sativus) under different intercropping patterns with Water spinach (Ipomoea aquatica)
Articolo
Articolo
Growth and yield performance of Cucumber (Cucumis sativus) under different intercropping patterns with Water spinach (Ipomoea aquatica)
Rohmatin Agustina et al · Academy of Agricultural and Forestry Sciences · 2025 · ISSN 2734-7656
Intercropping has emerged as a sustainable agronomic strategy to enhance land-use efficiency and crop productivity through improved resource utilization and ecological balance. This study investigated the growth and yiel...
LCC TENDOlBsYW50IGN1bHR1cmU~Idioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Las clases sociales en la horticultura platense : Ejercicio de teorización, historización y análisis empírico
Articolo
Articolo
Las clases sociales en la horticultura platense : Ejercicio de teorización, historización y análisis empírico
Lemmi, Soledad · SEDICI UNLP · 2011
En este artículo se realiza una caracterización de las relaciones sociales que priman en la producción de hortalizas en La Plata. El trabajo parte de los postulados del marxismo para el entendimiento y descripción de...
Idioma Español
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Effects of food-related health concerns and risk perception on the consumption frequency of fresh vegetables
Articolo
Articolo
Effects of food-related health concerns and risk perception on the consumption frequency of fresh vegetables
Cristian Adasme-Berríos et al · Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo · 2019 · ISSN 0370-4661
Consuming fresh vegetables certainly brings health benefits; however, these types of products may also contain biological, chemical and technological elements that can affect people´s health due to lack of food safety. ...
LCC LCC:Agriculture; TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~Idioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Quality Characteristics of Meat Analogs through the Incorporation of Textured Vegetable Protein and Tenebrio molitor Larvae in the Presence of Transglutaminase
Articolo
Articolo
Quality Characteristics of Meat Analogs through the Incorporation of Textured Vegetable Protein and Tenebrio molitor Larvae in the Presence of Transglutaminase
Yea-Ji Kim et al · Springer Nature · 2024 · ISSN 2636-0772
Abstract Alternative protein sources with greater nutritional value and a lower environmental footprint have recently attracted interest in the production of meat substitutes. However, it is required that these alternati...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Animal cultureIdioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Aproveitamento do Óleo das Amêndoas de Tucumã do Amazonas na Produção de Biodiesel The use of tucumã of amazonas kernel oil in the biodiesel production
Articolo
Articolo
Aproveitamento do Óleo das Amêndoas de Tucumã do Amazonas na Produção de Biodiesel The use of tucumã of amazonas kernel oil in the biodiesel production
Banny Silva Barbosa et al · Instituto Nacional de Pesquisas da Amazônia · 2009 · ISSN 0044-5967
A falta de disponibilidade de energia elétrica é um dos principais motivos pelo baixo Índice de Desenvolvimento Humano das comunidades isoladas localizadas na Amazônia. O biodiesel produzido a partir de óleos vegeta...
LCC LCC:Science (General)Idioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Innovative genomic and biotechnological tools for the management and enhancement of vegetable genetic resources
Articolo
Articolo
Innovative genomic and biotechnological tools for the management and enhancement of vegetable genetic resources
Teodoro Cardi et al · Academy of Agricultural and Forestry Sciences · 2025 · ISSN 2734-7656
Vegetables represent a diverse and significant category of specialty crops, which show high nutritional and economic value compared to the limited occupation of arable land. Changes in lifestyles and dietary habits are s...
LCC TENDOlBsYW50IGN1bHR1cmU~Idioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Modern Concepts of Restructured Meat Production and Market Opportunities
Articolo
Articolo
Modern Concepts of Restructured Meat Production and Market Opportunities
Abdul Samad et al · Springer Nature · 2024 · ISSN 2636-0772
Abstract Restructured meat (RM) products are gaining importance as an essential component of the meat industry due to consumers’ interest in health benefits. RM products imply the binding or holding of meat, meat by-pr...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Animal cultureIdioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Plasma concentration of glucose-dependent insulinotropic polypeptide may regulate milk energy production in lactating dairy cows
Articolo
Articolo
Plasma concentration of glucose-dependent insulinotropic polypeptide may regulate milk energy production in lactating dairy cows
Relling, Alejandro Enrique et al · Amer Dairy Science Assoc-adsa · 2014 · ISSN 2440-2443
In dairy cows, an increase in plasma concentration of glucose-dependent insulinotropic polypeptide (GIP) is associated with an increase in metabolizable energy intake, but the role of GIP in energy partitioning of dairy ...
Idioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Responses of fast and slow growth broilers fed all vegetable diets with variable ideal protein profiles Respostas de frangos de corte de crescimento rápido e lento consumindo dietas exclusivamente vegetais com diferentes perfis de proteína ideal
Articolo
Articolo
Responses of fast and slow growth broilers fed all vegetable diets with variable ideal protein profiles Respostas de frangos de corte de crescimento rápido e lento consumindo dietas exclusivamente vegetais com diferentes perfis de proteína ideal
Jorge Luis Bernardon Coneglian et al · Sociedade Brasileira de Zootecnia · 2010 · ISSN 1516-3598
One thousand eight hundred and ninety male broilers of two strain crosses (fast and slow initial growth) were fed different ideal protein profiles in four-phase feed programs: 1 to 7, 8 to 21, 22 to 34 and 35 to 40 days ...
LCC LCC:Animal cultureIdioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
The effect of water source and soil supplementation on parasite contamination in organic vegetable gardens
Articolo
Articolo
The effect of water source and soil supplementation on parasite contamination in organic vegetable gardens
Fernanda Pinto Ferreira et al · Colégio Brasileiro de Parasitologia Veterinária · 2018 · ISSN 1984-2961
Abstract The objective of this study was to determine factors associated with vegetable contamination with zoonotic protozoan. Samples of water, soil and vegetables were collected from July/2014 to May/2016, totaling 83...
LCC LCC:Animal cultureIdioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
Uso de ingredientes provenientes de OGM em rações e seu impacto na produção de alimentos de origem animal para humanos Use of ingredients from OGM in feed and its impact on the production of food of animal origin for human
Articolo
Articolo
Uso de ingredientes provenientes de OGM em rações e seu impacto na produção de alimentos de origem animal para humanos Use of ingredients from OGM in feed and its impact on the production of food of animal origin for human
Anibal E. Vercesi et al · Sociedade Brasileira de Zootecnia · 2009 · ISSN 1516-3598
Desde os primórdios o homem buscou selecionar as plantas alimentícias para maior produtividade. O conhecimento da estrutura do DNA permitiu que a engenharia genética se desenvolvesse consideravelmente fornecendo ferra...
LCC LCC:Animal cultureIdioma Inglés
El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Ver opciones de acceso Record bibliografico
NODITO
Asistencia de búsqueda académica
Te ayudo a buscar, encontrar y acceder a recursos académicos.
Consultar con NODITO
¿Qué necesitás hacer?
Consultas rápidas
NODITO Asistencia contextual NDX