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Antioxidant activity of ethanol and water extracts and infusion of the flowers of Phrygilanthus acutifolius were evaluated. Total phenolic contents were determined using Folin- Ciocalteau reagent. The ethanol extract was...

Se investigó la toxicidad, actividad anti-inflamatória, anti-úlcera, anti-hiperglucemiante, hipoglucemiante y anti-hiperlipidémica del extracto hidroalcohólico de tallo (sin corteza) de Picrasma crenata (Vell.) Engl...

Multiple drug administration increases chances of drug interaction, altering the responses of drugs either increasing or decreasing pharmacological effects, or generating a new pharmacological response. Generally drug in...

We evaluated the antiinflammatory activity of ethanol 70 % extract of Nopalea cochenillifera in a model of induction of granulomatous tissue and the kidney and liver toxicity through serum dosage in rats. During 7 days...

En el presente estudio se evaluó el efecto del tratamiento con extracto diclorometánico (DcM) del tallo de Kielmeyera coriacea en el catabolismo hepático da L-alanina (5 mM) em ratas Wistar machos y hembras. Las ratas...

The present study is aimed to describe hepatoprotective activity of extracts of a medicinal plant, Piper sarmentosum, in rats against CCl4-induced toxicity. Seven groups of Sprague Dawley rats each containing six animals...

The hepato- and nephro-protective effects of sea buckthorn berries (Hippophae rhamnoides L) were investigated in paracetamol-induced toxicity in animals and hypoglycemic effects in type II diabetic patients. Crude drug p...

This paper describes the cytotoxic and antitumoral activities of kaempferol 3-O-(6”-O-E-pcoumaroyl)-β-D-glucopyranoside (tiliroside), kaempferol 3,7-di-O-α-L-rhamnoside (dhiramnoside) and of the mixture of sitosteryl...

There is a need to standardize the NDF procedure. Procedures have varied because of the use of different amylases in attempts to remove starch interference. The original Bacillus subtilis enzyme Type IIIA (XIA) no longer...

Several reactive oxygen species (ROS) are continuously produced in plants as byproducts of aerobic metabolism. Depending on the nature of the ROS species, some are highly toxic and rapidly detoxified by various cellular ...