Buscar recursos académicos

Studies carried out for sustainable and low carbon emission rural area design and planning are important in minimising the effects of climate change and protecting the ecology. Especially in rural areas, the choice of lo...

ABSTRACT Tree legumes are an underexploited resource in warm-climate silvopastures. Perceived benefits of tree legumes include provisioning (browse/mast, timber, fuel, human food, natural medicines, and ornamentals), reg...

Global warming is forcing many species to shift their distributions upward, causing consequent changes in the compositions of species that occur at specific locations. This prediction remains largely untested for tropica...

Many seed gums extracted from Prosopis spp. were investigated during recent years: P.africana from Senegal, P. affinis from Uruguay, P. glandulosa from México have shownpromising physicochemical properties and high simi...

Abstract This contribution provides a brief description of the harvest of stingless bee honey by Creole people in the Chaco forest from the informal “meleo” which is the collection of bee colony products mostly ho...