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70 resultados encontrados.

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Genetic alternative splicing regulation mapping of cartilage and synovium reveals tissue-specific mechanisms of joint-related traits
Artículo
Acceso abierto Artículo DOAJ
Wen Tian et al · Nature Portfolio · 2026 · ISSN 2041-1723
Abstract Cartilage and synovium are essential tissues involved in joint-related diseases and traits, including osteoarthritis (OA), rheumatoid arthritis (RA), and human height. Although genome-wide association studies (G...
LCC TENDOlNjaWVuY2U~Idioma eng
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Open Access
Epigenetic modifications in cancer drug resistance: molecular mechanisms and therapeutic interventions
Artículo
Acceso abierto Artículo DOAJ
Jingyi Yang et al · Springer · 2026 · ISSN 2662-8651
Abstract Therapeutic resistance remains a major cause of treatment failure and disease recurrence across cancer types, considerably limiting the long-term efficacy of chemotherapies, targeted therapies, and immunotherapi...
LCC LCC:MedicineIdioma eng
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Epigenetic signatures and cellular stress response pathways in metabolic dysfunction-associated steatotic liver disease: a personalized medicine perspective
Artículo
Material complementario disponible Artículo DOAJ
Fabian M. Cortés-Mancera et al · Frontiers Media S.A · 2026 · ISSN 1664-042X
Metabolic dysfunction-associated steatotic liver disease (MASLD) is the most common chronic liver disease around the world, with at least 40% global prevalence. Although genetic susceptibility contributes to disease risk...
LCC TENDOlBoeXNpb2xvZ3k~Idioma eng
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Population epigenetics: Historical notes and applications in human health
Artículo
Acceso abierto Artículo DOAJ
Sergio Russo Matioli · Sociedade Brasileira de Genética · 2026 · ISSN 1678-4685
Abstract A key factor contributing to the success of Darwin and Wallace’s theory of biological evolution by natural selection was its population-level perspective. This conceptual framework was not immediately adopted,...
LCC LCC:GeneticsIdioma eng
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Open Access
Safety evaluation of an extension of use of the food enzyme subtilisin from the genetically modified Bacillus licheniformis strain NZYM‐CB
Artículo
Acceso abierto Artículo DOAJ
EFSA Panel on Food Enzymes (FEZ) et al · Wiley · 2026 · ISSN 1831-4732
Abstract The food enzyme subtilisin (EC 3.4.21.62) is produced with the genetically modified Bacillus licheniformis strain NZYM‐CB by Novozymes A/S. The safety of this food enzyme was evaluated previously and it did no...
LCC LCC:Nutrition. Foods and food supply; TENDOkNoZW1pY2FsIHRlY2hub2xvZ3k~Idioma eng
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Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the genetically modified Aspergillus oryzae strain NZYM‐AL
Artículo
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EFSA Panel on Food Enzymes (FEZ) et al · Wiley · 2026 · ISSN 1831-4732
Abstract The food enzyme triacylglycerol lipase (EC 3.1.1.3) is produced with the genetically modified Aspergillus oryzae strain NZYM‐AL by Novozymes A/S. The safety of this food enzyme was evaluated previously and it ...
LCC LCC:Nutrition. Foods and food supply; TENDOkNoZW1pY2FsIHRlY2hub2xvZ3k~Idioma eng
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Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the genetically modified Aspergillus oryzae strain NZYM‐FL
Artículo
Acceso abierto Artículo DOAJ
EFSA Panel on Food Enzymes (FEZ) et al · Wiley · 2026 · ISSN 1831-4732
Abstract The food enzyme triacylglycerol lipase (EC 3.1.1.3) is produced with the genetically modified Aspergillus oryzae strain NZYM‐FL by Novozymes A/S. The safety of this food enzyme was evaluated previously, and it...
LCC LCC:Nutrition. Foods and food supply; TENDOkNoZW1pY2FsIHRlY2hub2xvZ3k~Idioma eng
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Safety evaluation of the food enzyme glucan 1,4‐α‐glucosidase from the genetically modified Trichoderma reesei strain DP‐Nzh109
Artículo
Acceso abierto Artículo DOAJ
EFSA Panel on Food Enzymes (FEZ) et al · Wiley · 2026 · ISSN 1831-4732
Abstract The food enzyme glucan 1,4‐α‐glucosidase (4‐α‐d‐glucan glucohydrolase; EC 3.2.1.3) is produced with the genetically modified Trichoderma reesei strain DP‐Nzh109 by Genencor International B.V. The g...
LCC LCC:Nutrition. Foods and food supply; TENDOkNoZW1pY2FsIHRlY2hub2xvZ3k~Idioma eng
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Safety evaluation of the food enzyme glucan 1,4‐α‐maltotetraohydrolase from the genetically modified Bacillus licheniformis strain DP‐Dzf95
Artículo
Acceso abierto Artículo DOAJ
EFSA Panel on Food Enzymes (FEZ) et al · Wiley · 2026 · ISSN 1831-4732
Abstract The food enzyme glucan 1,4‐α‐maltotetraohydrolase (4‐α‐D‐glucan maltotetraohydrolase; EC 3.2.1.60) is produced with the genetically modified Bacillus licheniformis strain DP‐Dzf95 by Genencor inter...
LCC LCC:Nutrition. Foods and food supply; TENDOkNoZW1pY2FsIHRlY2hub2xvZ3k~Idioma eng
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Open Access
Evaluating Hominin taxic Diversity in the African Middle Pleistocene With Evolutionary Quantitative Genetics
Artículo
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Lauren Schroeder et al · Paleoanthropology Society · 2025 · ISSN 1545-0031
The Middle Pleistocene hominin fossil record is taxonomically diverse, with Homo sapiens, Homo neanderthalesis, Homo naledi, and Homo erectus, all existing at various times during this period. These species are generally...
LCC TENDOkZvc3NpbCBtYW4uIEh1bWFuIHBhbGVvbnRvbG9neQ~~; LCC:ArchaeologyIdioma eng
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Open Access
Congeneric phylogeography: hypothesizing species limits and evolutionary processes in Patagonian lizards of the Liolaemus boulengeri group (Squamata:Liolaemini)
Artículo
Material complementario disponible Artículo CONICET Digital
Avila, Luciano Javier et al · Oxford University Press · 2006 · ISSN 0024-4066
In poorly known groups for which data are insufficient to develop biologically plausible model-based approaches to phylogeographical analyses, a ‘first hypotheses’ protocol is suggested as offering the best way to ge...
Idioma eng
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Impact of fire on the genetic variability of a natural population of Stylosanthes hippocampoides (Fabaceae) in Corrientes, Argentina
Artículo
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Julieta Berenice Arcangeli et al · Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo · 2025 · ISSN 0370-4661
Stylosanthes hippocampoides, a native legume forage species, was first studied by our research team in 2016 to assess genetic variability in natural populations in northeastern Argentina. Recurrent fires in the following...
LCC LCC:Agriculture; TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~Idioma eng
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Protein-protein interactions are a major source of epistasis in genetic interaction networks
Artículo
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Xavier Castellanos-Girouard et al · Nature Portfolio · 2026 · ISSN 2041-1723
Abstract Genetic interaction and protein-protein interaction networks have proved among the most important tools for inference of gene function and genotype-phenotype relationship. It remains unclear, however, how these ...
LCC TENDOlNjaWVuY2U~Idioma eng
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Open Access
Safety evaluation of a food enzyme containing endo‐polygalacturonase, pectinesterase and pectin lyase activities from the non‐genetically modified Aspergillus niger strain CCTCC M 2023236
Artículo
Acceso abierto Artículo DOAJ
EFSA Panel on Food Enzymes (FEZ) et al · Wiley · 2026 · ISSN 1831-4732
LCC LCC:Nutrition. Foods and food supply; TENDOkNoZW1pY2FsIHRlY2hub2xvZ3k~Idioma eng
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Safety evaluation of a food enzyme containing leucyl aminopeptidase, oryzin and aspergillopepsin I from the non‐genetically modified Aspergillus sp. strain AE‐PR
Artículo
Acceso abierto Artículo DOAJ
EFSA Panel on Food Enzymes (FEZ) et al · Wiley · 2026 · ISSN 1831-4732
Abstract The food enzyme containing leucyl aminopeptidase (EC 3.4.11.1), oryzin (EC 3.4.21.63) and aspergillopepsin I (EC 3.4.23.18) activities is produced with the non‐genetically modified Aspergillus sp. strain AE‐...
LCC LCC:Nutrition. Foods and food supply; TENDOkNoZW1pY2FsIHRlY2hub2xvZ3k~Idioma eng
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Safety evaluation of an extension of use of a food enzyme containing bacillolysin and subtilisin activities from the non‐genetically modified Bacillus amyloliquefaciens strain AR‐383
Artículo
Acceso abierto Artículo DOAJ
EFSA Panel on Food Enzymes (FEZ) et al · Wiley · 2026 · ISSN 1831-4732
Abstract The food enzyme with two declared activities, bacillolysin (EC 3.4.24.28) and subtilisin (EC 3.4.21.62) is produced with the non‐genetically modified Bacillus amyloliquefaciens strain AR‐383 by AB Enzymes Gm...
LCC LCC:Nutrition. Foods and food supply; TENDOkNoZW1pY2FsIHRlY2hub2xvZ3k~Idioma eng
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Safety evaluation of the food enzyme arabinan endo‐1,5‐α‐l‐arabinanase from the non‐genetically modified Aspergillus tubingensis strain ARS R7‐60
Artículo
Acceso abierto Artículo DOAJ
EFSA Panel on Food Enzymes (FEZ) et al · Wiley · 2026 · ISSN 1831-4732
Abstract The food enzyme arabinan endo‐1,5‐α‐l‐arabinanase (5‐α‐l‐arabinan 5‐α‐l‐arabinanohydrolase; EC 3.2.1.99) is produced with the non‐genetically modified Aspergillus tubingensis strain ARS ...
LCC LCC:Nutrition. Foods and food supply; TENDOkNoZW1pY2FsIHRlY2hub2xvZ3k~Idioma eng
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Safety evaluation of the food enzyme containing cellulase and endo‐1,3(4)‐β‐glucanase activities from the non‐genetically modified Trichoderma reesei strain 480KY
Artículo
Acceso abierto Artículo DOAJ
EFSA Panel on Food Enzymes (FEZ) et al · Wiley · 2026 · ISSN 1831-4732
Abstract The food enzyme containing cellulase (1,4‐(1,3;1,4)‐β‐d‐glucan‐4‐glucanohydrolase; EC 3.2.1.4) and endo‐1,3(4)‐β‐glucanase (3‐(1,3,1,4)‐β‐d‐glucan 3(4)‐glucanohydrolase; EC 3.2.1.6...
LCC LCC:Nutrition. Foods and food supply; TENDOkNoZW1pY2FsIHRlY2hub2xvZ3k~Idioma eng
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Open Access
Safety evaluation of the food enzyme pectin lyase from the non‐genetically modified Aspergillus luchuensis strain LC‐07
Artículo
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EFSA Panel on Food Enzymes (FEZ) et al · Wiley · 2026 · ISSN 1831-4732
Abstract The food enzyme pectin lyase (1,4‐6‐O‐methyl‐α‐D‐galacturonan lyase; EC 4.2.2.10) is produced with the non‐genetically modified Aspergillus luchuensis strain LC‐07 by Shin Nihon Chemical Co., Lt...
LCC LCC:Nutrition. Foods and food supply; TENDOkNoZW1pY2FsIHRlY2hub2xvZ3k~Idioma eng
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Sensory neurophysiologic functions participating in active sleep processes
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Ricardo A. Velluti et al · Thieme Revinter Publicações Ltda · 2012 · ISSN 1984-0659
The main concepts presented in this review are that sleep is not a function but a state diverse from the waking one. A lot of physiologic functions are carried out during sleep, cardiovascular, respiratory, endocrine, se...
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The histone methyltransferase SDG8 mediates the epigenetic modification of light and carbon responsive genes in plants
Artículo
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Li, Ying et al · BioMed Central · 2015 · ISSN 1465-6906
Background: Histone methylation modifies the epigenetic state of target genes to regulate gene expression in the context of developmental and environmental changes. Previously, we used a positive genetic screen to identi...
Idioma eng
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Does Early Homo Dental Variation Follow a Neutral Pattern of Divergence?
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Luca Del Giacco et al · Paleoanthropology Society · 2025 · ISSN 1545-0031
The fragmentary early Homo fossil record represents a temporally expansive and complex lineage that is morphologically and geographically diverse. This large amount of variation, which also captures the transition period...
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Identification of Circulating lncRNAs Associated with Gallbladder Cancer Risk by Tissue-Based Preselection, Cis-eQTL Validation, and Analysis of Association with Genotype-Based Expression
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Blandino, Alice et al · MDPI · 2022 · ISSN 2072-6694
Long noncoding RNAs (lncRNAs) play key roles in cell processes and are good candi-dates for cancer risk prediction. Few studies have investigated the association between individual genotypes and lncRNA expression. Here w...
Idioma eng
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Modulation instability control via evolutionarily optimized optical seeding
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Sader Lynn et al · Wiley · 2025 · ISSN 2192-8614
Controlling nonlinear pulse propagation in optical fibers is paramount for applications spanning spectroscopy and optical communication networks. However, the inherent complexity of laser pulse evolution in matter, shape...
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