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6 resultados encontrados.

Tipos de recurso: Libro electrónico Artículo Revista Tesis Capítulo
Búsqueda académica
Characterization of serovars and drug resistance of Salmonella contaminating pork production chains in China, 2008-2023
Artículo
Acceso abierto Artículo DOAJ
LIU Shiwei et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456
ObjectiveTo systematically analyze the serovars and drug resistance characteristics of Salmonella contaminated with pork production chain in China from 2008 to 2023 based on literature.MethodsThe literature related to Sa...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho
Acceso abiertoRuta libre sin proxy. Acceso recomendado cuando no hay suscripción activa.
Open Access
Analysis of sugar-sweetened beverage consumption among children and adolescents aged 6-17 years in 2 provinces of northeast China
Artículo
Material complementario disponible Artículo DOAJ
CUI Yufeng et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456
ObjectiveTo understand the status of sugar-sweetened beverage (SSB) consumption among children and adolescents aged 6-17 years in 2 provinces of northeast China and discuss the influencing factors.MethodsMulti-stage ...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho
Material complementario disponibleEl enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Climate and female tuberculosis incidence: heterogeneity drivers and precision control strategies in China’s 6 major climate zones
Tesis
Material complementario disponible Tesis DOAJ
WANG Chuan et al · Editorial Office of Journal of Army Medical University · 2026 · ISSN 2097-0927
Abstract Objective China has achieved remarkable progress in tuberculosis (TB) control, with the incidence rates declining continuously; however, the disease burden among females remained substantial with pronounced r...
LCC TENDOk1lZGljaW5lIChHZW5lcmFsKQ~~Idioma zho
Material complementario disponibleEl enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Inspirations from international food nutrition labeling management systems for China
Artículo
Acceso abierto Artículo DOAJ
ZHAO Yu et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456
Nutrition labels on food products serve as a fundamental basis for consumers’ health-related decisions, with their scientific accuracy directly influencing public health. This study involves a comprehensive collectio...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho
Acceso abiertoRuta libre sin proxy. Acceso recomendado cuando no hay suscripción activa.
Open Access
The prevalence, serotyping and antimicrobial resistance analysis of Salmonella spp. isolated from the whole chicken production chain in China from 2003 to 2023
Artículo
Acceso abierto Artículo DOAJ
ZHENG Jieying et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456
ObjectiveThis study aimed to analyze the epidemiological characteristics of Salmonella spp. in the whole chicken production chain in China from 2003 to 2023, in order to understand their prevalence, serotypes and ant...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho
Acceso abiertoRuta libre sin proxy. Acceso recomendado cuando no hay suscripción activa.
Open Access
Comparative analysis of Chinese and Russian prepackaged food labeling regulations, standards, and labeling contents
Artículo
Acceso abierto Artículo DOAJ
WANG Zongying et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456
ObjectiveTo study the similarities and differences between Chinese and Russian prepackaged food labelling standards, in order to promote high-quality development in bilateral trade of prepackaged food imports and expor...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho
Acceso abiertoRuta libre sin proxy. Acceso recomendado cuando no hay suscripción activa.
Open Access