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Advances in microalgae-bacteria consortia for removal of antibiotic from wastewater

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Advances in microalgae-bacteria consortia for removal of antibiotic from wastewater

PENG Yue et al · Editorial Office of Industrial Water Treatment · 2026 · ISSN 1005-829X

The widespread use of antibiotics, coupled with the inadequate removal efficiency of these substances by traditional wastewater treatment methods, has resulted in the global presence of antibiotics at varying concentrati...

LCC TENDOkVudmlyb25tZW50YWwgdGVjaG5vbG9neS4gU2FuaXRhcnkgZW5naW5lZXJpbmc~Idioma zho

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Research progress on antimicrobial resistance and resistance mechanisms of Vibrio parahaemolyticus

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Research progress on antimicrobial resistance and resistance mechanisms of Vibrio parahaemolyticus

SUN Ya’nan et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456

Vibrio parahaemolyticus （V. parahaemolyticus） is a significant foodborne pathogen worldwide， primarily transmitted through the consumption of seafood. It can cause both sporadic cases of acute gastroenteritis and o...

LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho

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Antimicrobial resistance and genomic characterization of Listeria monocytogenes isolated from frozen prepared dishes from Huzhou City

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Antimicrobial resistance and genomic characterization of Listeria monocytogenes isolated from frozen prepared dishes from Huzhou City

JI Lei et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456

ObjectiveTo investigate the contamination status of Listeria monocytogenes in frozen prepared dishes collected from Huzhou City during 2023—2024， and to elucidate the antimicrobial resistance and genetic characterist...

LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho

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Genetic diversity and antimicrobial resistance analysis of Salmonella enterica serovar enteritidis based on whole genome sequencing

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Genetic diversity and antimicrobial resistance analysis of Salmonella enterica serovar enteritidis based on whole genome sequencing

ZHANG Lin et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456

ObjectiveTo understand the genetic diversity and antimicrobial resistance characteristics of Salmonella enterica serovar enteritidis （SE） isolated from foodborne disease surveillance in Sichuan Province from 2020 to ...

LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho

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Occurrence of antibiotic residues in drinking water from a city of Guangdong Province and their exposure risk assessment

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Occurrence of antibiotic residues in drinking water from a city of Guangdong Province and their exposure risk assessment

LI Liangliang et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456

ObjectiveTo understandthe baseline level of antibiotic residues in drinking water in a city in Guangdong Province and the reduction effect of water treatment technology on antibiotic residues， and to clarify the health...

LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho

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