Buscar recursos académicos

Encontrá libros, artículos, revistas, tesis y otros recursos académicos. Buscá, elegí el resultado correcto y accedé al contenido.

Qué reúne NODOVOX Discovery: catálogos institucionales, recursos electrónicos, revistas de acceso abierto, colecciones disponibles y enlaces de consulta académica.

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7 resultados encontrados.

Tipos de recurso: Libro electrónico Artículo Revista Tesis Capítulo
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Determination of 11 p-phenylenediamine antioxidants and their oxidation products in milk by ultra performance liquid chromatography-tandem mass spectrometry
Artículo
Material complementario disponible Artículo DOAJ
LIU Guangchen et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456
ObjectiveTo establish the first method for the simultaneous determination of 11 p-phenylenediamine antioxidants (PPDs) and their oxidation products in milk by solid-phase extraction (SPE) coupled with ultra perfo...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho
Material complementario disponibleEl enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Determination of 7 food additives in prepared pork dishes by gel permeation chromatography cleanup coupled with ultra-high performance liquid chromatography-tandem mass spectrometry
Artículo
Material complementario disponible Artículo DOAJ
DAI Li et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456
ObjectiveA method was developed for the simultaneous determination of seven food additives in prepared pork dishes using gel permeation chromatography cleanup coupled with ultra-high performance liquid chromatography-tan...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho
Material complementario disponibleEl enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Determination of 8 polychlorinated naphthalenes in bivalve molluscs by accelerated solvent extraction, solid-phase extraction and gas chromatography-triple quadrupole mass spectrometry
Artículo
Material complementario disponible Artículo DOAJ
LI Zeran et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456
ObjectiveTo establish a method for the determination of polychlorinated naphthalenes in bivalve molluscs by gas chromatography-triple quadrupole mass spectrometry (GC-MS/MS).MethodsThe samples were dehydrated with an...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho
Material complementario disponibleEl enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Determination of 9 biogenic amines in aquatic products and meat by high performance liquid chromatography tandem mass spectrometry
Artículo
Material complementario disponible Artículo DOAJ
WANG Xi et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456
ObjectiveTo establish a high-performance liquid chromatography tandem mass spectrometry method for rapid determination of nine biogenic amines in aquatic products (fish, shrimp, shellfish) and meat (pork, bee...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho
Material complementario disponibleEl enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Determination of atropine, scopolamine and anisodamine in buckwheat flour by ultra performance liquid chromatography tandem mass spectrometry
Artículo
Material complementario disponible Artículo DOAJ
ZHAO Di et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456
ObjectiveTo develop a method for the determination of atropine, scopolamine and anisodamine in buckwheat flour by ultra performance liquid chromatography-tandem mass spectrometry.MethodsSamples were extracted by 80% ac...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho
Material complementario disponibleEl enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Determination of hexabromocyclododecanes in infant formula by ultra high performance liquid chromatography-tandem mass spectrometry
Artículo
Material complementario disponible Artículo DOAJ
SHEN Fei et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456
ObjectiveTo establish a method for the determination of hexabromocyclododecanes in infant formula using ultra performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS).MethodsThe samples were dissolved ...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho
Material complementario disponibleEl enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario
Study on the method for determination of organic ultraviolet absorbents by solid phase extraction and ultra performance liquid chromatography-triple quadrupole mass spectrometry
Artículo
Material complementario disponible Artículo DOAJ
LI Yuanwen et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456
ObjectiveTo establish a highly sensitive and high-throughput analytical method for the simultaneous determination of 38 organic ultraviolet absorbents (OUVAs) by pass-through solid phase extraction (SPE) coupled ...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho
Material complementario disponibleEl enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Material complementario