Combination of nitrogen reduction and algae-based biostimulants: a sustainable strategy for processing tomato
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Processing tomato (Solanum lycopersicum L.) is a key crop in the Mediterranean, where farmers are increasingly required to balance high yields with reduced inputs. In response to the EU Farm to Fork strategy, which targe...
LCC LCC:Agriculture; TENDOlBsYW50IGN1bHR1cmU~Idioma eng
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