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Metabolism of Rhodococcus has evolved for adapting to a wide range of nutritional conditions. This adaptation often involves the flexibility of the central metabolism, which usually provides energy and precursors for bio...

During the last years, microorganisms (yeasts, fungi, microalgae and bacteria) have been receiving increasing attention as alternative lipid sources (also called single cells oils). Some lipid-accumulating bacteria, in p...

Land-derived dissolved and particulate matter (allochthonous matter) affect pelagic ecosystems by changing factors which include light penetration, nutrient availability, substrate concentration, and in general, biogeoch...