Inhibition of Bacillus cereus strains by antimicrobial metabolites from Lactobacillus johnsonii CRL1647 and Enterococcus faecium SM21
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CONICET Digital
Bacillus cereus is an endospore-forming, Gram-positive bacterium able to cause food-borne diseases. Lactic acid bacteria are known for their ability to synthesize organic acids and bacteriocins, but the potential of thes...
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