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This research contributes to ongoing, multi-faceted, and much-needed discussions about food systems change amidst rising rates of food insecurity in Canada (and globally). It does so by providing a comparative content an...

In 2019, the National Inquiry into Missing and Murdered Indigenous Women and Girls (MMIWG) released a report containing 231 Calls to Justice to address the disproportionate level of violence faced by Indigenous women, gi...

This paper examines how finance shapes sustainability transitions in food and agriculture, using Nova Scotia as a case study. While the role of finance is increasingly recognized in sustainability transitions scholarship...

Alternative livestock production is an important transition away from industrialized livestock production and towards more sustainable systems. However, even in areas well suited to alternative livestock production, non-...

Food systems globally are under growing pressure to transition in response to climate change, ecological degradation, shifting consumer expectations, and persistent social inequities. Emerging biotechnologies, including ...

Ample literature describes the limits of the charitable food sector in meeting the food security needs of individuals. Nascent work now highlights diverse and innovative approaches in the sector in the absence of the rig...