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A survey of dairy calf management practices in some producing regions in Brazil
ISSN: 18069290 · Editor / fuente: Sociedade Brasileira de Zootecnia
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Assessment of Butchers' Awareness, Attitude, and Occupational Practices Toward Crimean‐Congo Hemorrhagic Fever (CCHF) in Kabul, Afghanistan: A Cross‐Sectional Study
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ABSTRACT Background and Aims Crimean‐Congo hemorrhagic fever (CCHF) is a viral disease with a fatality rate up to 40%, transmitted through tick bites and infected livestock. Afghanistan's livestock farming and limited ...
LCC LCC:MedicineIdioma eng
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Open AccessDietary Practices and Associated Factors Among Type 2 Diabetic Patients Attending Gabiley General Hospital, Somaliland: A Cross‐Sectional Study
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ABSTRACT Background and Aims Type 2 diabetes accounts for over 90% of diabetes cases worldwide, underscoring the need for effective management, particularly in dietary practices. This study aimed to assess dietary practi...
LCC LCC:MedicineIdioma eng
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Material complementarioKnowledge, Attitudes, and Practices Regarding Infection Prevention Among Healthcare Professionals and Their Predictors at a Tertiary Hospital in Ethiopia: A Cross‐Sectional Study
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ABSTRACT Background Assessing healthcare professionals' existing knowledge, attitudes, and practices (KAP) regarding infection prevention and control (IPC) is essential for identifying gaps and informing strategies to mi...
LCC LCC:MedicineIdioma eng
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Open AccessMenstrual Hygiene Management Practices and Associated Factors Among Female High School Students in Awsi Resu, Afar Region, Ethiopia: A Cross‐Sectional Study
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ABSTRACT Background Poor menstrual hygiene management (MHM), characterized by inadequate use of clean materials, improper disposal, and poor hygiene practices, negatively impacts the health of reproductive‐age women. I...
LCC LCC:MedicineIdioma eng
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InstitucionalPrevailing Food Safety and Sustainability Practices in Grocerants: A Cross-Sectional Study in Three Countries
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Ensuring food safety while advancing sustainability is increasingly recognised as a dual imperative for modern food systems. However, the interconnection between food safety and sustainability at the retail and food serv...
LCC LCC:Nutrition. Foods and food supply; TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~Idioma eng
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Open AccessThe Relevance, Delivery, and Effects of Health Management, Leadership, and Governance Training on Managers' Practices and Organizational Results: A Protocol for an Effectiveness–Implementation Hybrid Type 2 Study
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ABSTRACT Background and Aim Health management, leadership, and governance (HMLG) are considered essential for achieving universal health coverage (UHC), and various efforts have been made to strengthen the management, le...
LCC LCC:MedicineIdioma eng
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Open AccessAttitude and Involvement Regarding Sexual and Reproductive Health Among University Students: A Cross‐Sectional Study in Bangladesh
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ABSTRACT Background and Aims Sexual and reproductive health (SRH) is a crucial aspect of overall health and well‐being, especially among young adults. However, in many low‐ and middle‐income countries, including Ba...
LCC LCC:MedicineIdioma eng
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