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The study examined challenges to smallholder rice farmers’ participation in cluster farming in Ebonyi State, Nigeria. A sample of 220 smallholder rice farmers were selected using a multistage sampling procedure. Data f...

The paper analyses the spatial diversification of organic farming development in the gminas of the Lodzkie voivodeship in years 2008–2016. The level of the studied phenomenon was defined by a synthetic measure based on...

Ecology and sustainability are increasingly approached as a coupled socio-ecological agenda for balancing human needs, ecosystem integrity, and long-term resilience within ecological limits Rapid climate risks, accelerat...

Linking Bees, Biodiversity, and Breadwinners highlights the complex and essential relationship between Bees and the survival of rural livelihoods. Although the role of bees in advancing sustainable development objectives...

Despite the importance of mycorrhizal symbiosis, we understand little how different soil managements affect arbuscular mycorrhizal fungi (AMF) communities. Crop rotation is recommended in sustainable agriculture because ...

ABSTRACT Background and Aims Crimean‐Congo hemorrhagic fever (CCHF) is a viral disease with a fatality rate up to 40%, transmitted through tick bites and infected livestock. Afghanistan's livestock farming and limited ...

Temanggung Regency in Central Java is an area with an extensive tobacco farming, allowing its residents to have ease of access to cigarettes. In addition, it has become a tradition for locals in this area to serve any vi...

Family farming systems are widespread in tropical cocoa production, supporting rural livelihoods while providing ecosystem services such as carbon storage and soil protection. However, farm structure and crop diversity a...

The problem of food waste is one of the most significant global problems that negatively affects many environmental elements. Out-of-date food products, particularly category III animal waste, contribute to this problem....