NODOVOX | Discovery

Advances in microalgae-bacteria consortia for removal of antibiotic from wastewater

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Advances in microalgae-bacteria consortia for removal of antibiotic from wastewater

PENG Yue et al · Editorial Office of Industrial Water Treatment · 2026 · ISSN 1005-829X

The widespread use of antibiotics, coupled with the inadequate removal efficiency of these substances by traditional wastewater treatment methods, has resulted in the global presence of antibiotics at varying concentrati...

LCC TENDOkVudmlyb25tZW50YWwgdGVjaG5vbG9neS4gU2FuaXRhcnkgZW5naW5lZXJpbmc~Idioma zho

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Development of gluten-free brown rice/soy protein/corn starch-based pasta enriched with Microalgae (Haematococcus pluvialis) flour produced via a cold extruder

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Development of gluten-free brown rice/soy protein/corn starch-based pasta enriched with Microalgae (Haematococcus pluvialis) flour produced via a cold extruder

Domas Galih Patria et al · College of Agriculture and Veterinary Medicine, United Arab Emirates University, United Arab Emirates · 2026 · ISSN 2079-0538

The increasing trend of healthy awareness demands nutrient-rich food consumption, for instance, processed with no gluten. This research focused on developing gluten-free pasta utilizing a composite blend of brown rice, s...

LCC LCC:AgricultureIdioma eng

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Microbial community dynamics during high CO2 acclimation and potential of microalgae isolates in mitigation systems

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Microbial community dynamics during high CO2 acclimation and potential of microalgae isolates in mitigation systems

Laura Isabel Rodas-Zuluaga et al · Elsevier · 2026 · ISSN 2212-9839

Microalgae are promising platforms for CO2 mitigation. However, high CO2 exposure can impose physiological and environmental constraints, such as acidification and disruption of cellular homeostasis, which impair sensiti...

LCC TENDOlRlY2hub2xvZ3k~Idioma eng

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Unraveling the chemistry of microalgae pyrolysis: Connecting macromolecules to diverse high-value products

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Unraveling the chemistry of microalgae pyrolysis: Connecting macromolecules to diverse high-value products

Teta Fathya Widawati et al · KeAi Communications Co., Ltd · 2026 · ISSN 2772-4433

The extensive reliance on fossil resources for fuels and platform chemicals has raised critical concerns over resource depletion and increasing greenhouse gas emissions. To address these challenges, microalgae offer a pr...

LCC TENDOkNoZW1pY2FsIHRlY2hub2xvZ3k~Idioma eng

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Arsenic bioaccumulation and biotransformation in macroalgae: Arsenosugar complexity and multifactor variability

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Arsenic bioaccumulation and biotransformation in macroalgae: Arsenosugar complexity and multifactor variability

Lizhao Chen et al · Elsevier · 2026 · ISSN 0147-6513

Arsenic (As) is a toxic metalloid, and its accumulation in macroalgae has raised concerns for aquatic ecosystem health and human food safety given the increasing consumption of macroalgae. While previous studies have pre...

LCC LCC:Environmental pollution; TENDOkVudmlyb25tZW50YWwgc2NpZW5jZXM~Idioma eng

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Branched-chain amino acids from plants and the metabolic syndrome: pathways and pharmacological applications

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Branched-chain amino acids from plants and the metabolic syndrome: pathways and pharmacological applications

Song-nan Wang et al · Frontiers Media S.A · 2026 · ISSN 2296-861X

BackgroundMetabolic syndrome (MetS) affects approximately 1.54 billion adults worldwide and is characterized by central obesity, insulin resistance, hypertension, and dyslipidemia. Chronic low-grade inflammation is cen...

LCC LCC:Nutrition. Foods and food supplyIdioma eng

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Cultivation of Nordic Chlorococcum sp. in anaerobic digestion effluent: Effects of CO2 concentration and reactor configuration

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Cultivation of Nordic Chlorococcum sp. in anaerobic digestion effluent: Effects of CO2 concentration and reactor configuration

Ghasem Mohammadkhani et al · Nature Portfolio · 2026 · ISSN 2045-2322

Abstract The increasing discharge of untreated wastewater poses risks to ecosystems and public health, necessitating sustainable treatment strategies. Anaerobic digestion (AD) of sewage sludge offers several benefits inc...

LCC LCC:Medicine; TENDOlNjaWVuY2U~Idioma eng

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Emerging ingredients for functional dairy: Applications in buffalo milk ice cream and cheese

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Emerging ingredients for functional dairy: Applications in buffalo milk ice cream and cheese

Martina Calabrese et al · Elsevier · 2026 · ISSN 1756-4646

Milk and dairy products have long played a central role in human nutrition due to their rich content of essential nutrients and bioactive compounds. The growing interest in functional foods—offering health benefits bey...

LCC LCC:Nutrition. Foods and food supplyIdioma eng

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From CO₂ emissions to valorization into high-value biochemicals: Advances, bottlenecks and market trajectories of biotechnologies

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From CO₂ emissions to valorization into high-value biochemicals: Advances, bottlenecks and market trajectories of biotechnologies

G. del Puerto et al · Elsevier · 2026 · ISSN 2212-9839

The valorization of carbon dioxide (CO₂)-rich streams is emerging as a key pillar of a circular, climate-neutral bioeconomy. Biological platforms such as microalgae cultivation, anaerobic fermentation and microbial pol...

LCC TENDOlRlY2hub2xvZ3k~Idioma eng

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Nano gold-loaded Nannochloropsis oculata attenuates fluoride-induced neural and hepatorenal toxicity by modulating the Nrf2/NF-κB axis and aquaporins

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Nano gold-loaded Nannochloropsis oculata attenuates fluoride-induced neural and hepatorenal toxicity by modulating the Nrf2/NF-κB axis and aquaporins

Kholoud K. Emam et al · BMC · 2026 · ISSN 1745-6150

Abstract Background Sodium fluoride (F) is ubiquitously present in the environment and affects animals’ and humans’ health. Nannochloropsis oculata (NO) is a microalga that contains bioactive components with a prefer...

LCC LCC:Biology (General)Idioma eng

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