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ABSTRACT Noncommunicable diseases (NCDs) are now the leading cause of death globally, accounting for around 70% of annual mortality, with a particularly severe impact in low‐income countries. The genus Origanum L. (Lam...

Abstract Background Salvia fruticosa (Lamiaceae) is traditionally used to treat gastrointestinal (GIT) issues, stomach and abdominal pain, and ulcers. In this work, we aimed to extract essential oils (EOs) from the aeria...

Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of an essential oil from the flowering aerial parts of Mentha arvensis L. (cornmint oil...

Abstract Essential oils from Eucalyptus species have broad use in various sectors of health, agriculture, and other industries. This study aimed to identify the predominant constituents in essential oils extracted from l...

Ascosphaera apis is the fungus that causes chalkbrood in Apis mellifera. Traditionally, its control has relied on synthetic fungicides, which can be harmful to bees and ecosystems. An alternative treatment has explored s...

Abstract The essential oil (EO) of Tanacetum argyrophyllum harvested from Armenian flora (2080 m above sea level), characterized by a eucalyptol–camphor chemotype, and was investigated for its antibacterial activity, ...

Abstract Bunker fuel prices constitute a major component of maritime transport costs, representing 30–70% of total operating expenses and critically influencing competitiveness, planning, and regulatory compliance in g...

Oil spill monitoring in port and maritime environments is essential for environmental protection and emergency response. However, precise segmentation from UAV-captured optical imagery is still difficult due to specular ...

Produced water, generated as a byproduct of oil and gas extraction, is a complex mixture characterized by high salinity and the presence of hydrocarbons, heavy metals, salts, and production-related chemicals. Its large v...

In response to societal demands, the food industry constantly seeks innovations for its products. Active food packaging, developed from biopolymers incorporated with Pickering emulsions, is certainly one of these innovat...

Fennel (Foeniculum vulgare Mill.), a valuable essential oil plant, is cultivated mainly in the south of Russia. A comparative analysis of productivity parameters and biochemical indicators of 'Mertsishor' and 'Oksamit Cr...

Abstract This study investigates the structural determinants of agricultural sustainability by analyzing the long-run effects of institutional quality, oil consumption, information and communication technology (ICT), agr...

Abstract Background Lavandula stoechas L., commonly known as lavender, has been traditionally used in various therapeutic applications, including as a smoking cessation aid. The aim of this study was to investigate the a...

Abstract Background Terpenes and phenolic compounds are multifunctional plant metabolites that contribute to defense, signaling, and ecological interactions, while supporting industrial applications. Here, we implemented...

Abstract Among oilseeds crops, Brassica napus L., is of great importance globally. The economic yield and harvest efficiency are significantly limited by seed shattering, which represents a persistent agronomic constrain...

Porous ammonium nitrate is frequently used for specific applications due to its porous structure when compared with conventional ammonium nitrate, however, its higher transportation costs increase overall operational exp...