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This review article points out, through an overview, aspects that are related to the procedures established by green analytical chemistry, for the extraction of bioactive compounds in plants, through the use of assisted ...

Phosphorus (as phosphate, Pi) and iron (Fe) are critical nutrients in plants that are often poorly available in the soil and can be microbially affected. This work aimed to evaluate how plant-rhizobacteria interaction ch...

This study aim to show the effect of soil  contamination with crude oil and its derivatives on the dry weight and Nutrient minerals on flax (Linum usitatissimum L.) and safflower (Carthamus tinctorius L.). This experime...

ABSTRACT There is much information regarding the association of Psocoptera and coffee as stored grain pests and little is known about their presence in coffee plants. We conducted a survey in a coffee plantation of Coffe...