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BackgroundPakistan faces a growing burden of adolescent overweight, early-onset diabetes, and one of the world’s highest adult diabetes prevalence rates. Yet, nationally representative data on adolescents’ sugar-swee...

ObjectiveTo understand the status of sugar-sweetened beverage （SSB） consumption among children and adolescents aged 6-17 years in 2 provinces of northeast China and discuss the influencing factors.MethodsMulti-stage ...

As sustainability gains prominence in the beverage sector, the need for related product information on the demand side is rising accordingly. Thus, this study examines how biospheric values, greenwashing accusations, and...

Abstract Background Coffee is among the most widely consumed beverages globally, yet evidence specifically examining its association with heart failure (HF) risk remains limited. The only dedicated meta-analysis on this ...

Abstract Objective To investigate the relationship between maternal exposure to alcohol and low birthweight (LBW). Methods The literature search was performed in January 2017 using the following electronic databases:...

Abstract Background Considering the physical, mental and behavioral problems related to fetal alcohol exposure, prenatal clinical guides suggest a brief evaluation of alcohol consumption during pregnancy to detect alco...

BackgroundDigital health interventions (DHIs) often struggle with participant engagement. A stepped care approach, starting with low-resource intensity strategies and escalating as needed, can optimize resource use. Yet ...

Background: The release of micro- and nanoplastics (MNPs) from tea bags during brewing is a significant, recently identified source of potential human exposure. This systematic review collected global research published ...

Abstract Background Obesity is a significant contributor to global morbidity and mortality, driven by rising consumption of unhealthy energy dense foods high in salt, sugar and fat (HFSS). Supermarkets, pivotal in food d...

Tooth discoloration is categorized into intrinsic and extrinsic types, with the latter caused by external staining agents such as pigmented beverages (e.g., black tea). Whitening toothpastes are commonly used to address ...

Abstract Probiotic products have long been recognized for their health benefits. Additionally, milk has held a longstanding reputation as a dairy product that offers high-quality proteins and essential micronutrients. As...

Caries, an oral cavity disease with several causes, is significantly increasing. According to the 2018 Basic Health Research, 92.2% of adults between the ages of 35 and 44 had dental caries. In DKI Jakarta, the prevalenc...

Multielement analysis of crude drug and infusions from Achyrocline satureioides and A. tomentosa (Asteraceae), "marcelas", were carried out by ICP-OES, to know both mineral composition and safety. These plants are used a...

Materias / palabras clave: beverage research and development, alcoholic beverages, sports drinks and energy drinks, beverage use and consumption, nutritional aspects of beverages, health drinks and functional beverages; Technology: Home economics:...