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This research develops a water-centric nexus assessment framework for Thailand's major crops: rice, sugarcane, and cassava, within shared cultivation areas. The framework examines interaction among water use, agricultura...

Abstract Climate change threatens species and crops. Understanding its impact along a range of climates is essential for developing effective conservation strategies and strengthening ecological resilience. This study ex...

Abstract Rice-based cropping systems remain dominant in Bangladesh’s agricultural landscape, yet their long-term sustainability and profitability are increasingly constrained by high input requirements, ecological pres...

Interest in local food production in Hawai‘i is increasing to address food insecurity. Rice is a promising candidate crop; however, no commercial rice cultivation exists in the state, and quantitative evaluations of yi...

Abstract Sugarcane (Saccharum officinarum L.) is a vital cash crop and a cornerstone of rural economies in South Asia, yet its cultivation remains highly resource-intensive, with heavy demands for irrigation and nitrogen...

This research was carried out in Eastern Mediterranean region of Türkiye in main and second crop field conditions to determine the appropriate plant density in peanut cultivation at 70 cm inter-row distances. For this a...

Abstract Cassava (Manihot esculenta) is an important staple food in sub–Saharan Africa. Over 60% of the global cassava production occurs in Africa, with the southern African region contributing approximately 15% to thi...

Brassica oilseeds are important protein crops for Nordic agriculture. Oilseed production is challenged by multiple insect pests, most importantly the pollen beetle (Brassicogethes aeneus). Concerns about pyrethroid resis...

Abstract Grapes (Vitis vinifera) are a globally important high-value crop produced for fresh consumption, wine, and processed derivatives. Growing pressure from labor shortages, climate variability, and sustainability de...

In China, schistosomiasis is targeted for elimination. As the country approaches elimination, it is critical to evaluate how the dynamics of transmission are changing in remaining pockets of disease. We have been studyin...

Smart farming has introduced agricultural systems that are increasingly autonomous and highly interconnected. The Agricultural Digital Twin (ADT) is an innovative breakthrough in smart farming that has the potential to g...

Abstract Background Passiflora germplasm, characterized by rich genetic diversity, play a pivotal role in the evolutionary history of tropical crops. With the expansion of commercial passion fruit cultivation, germplasm ...

Abstract Fusarium-induced root rot severely constrains Panax notoginseng cultivation, yet the differential pathogenicity and ecological interactions among coexisting Fusarium species remain poorly understood. By isolatin...

The corn leafhopper, Dalbulus maidis (DeLong & Wolcott) (Hemiptera: Cicadellidae), was considered a secondary pest in Brazilian corn crops. However, from 2015 onwards, there was a significant increase in its population a...

Abstract Background Zanthoxylum armatum is a vital economic crop in China, but its cultivation is challenged by abiotic stresses like drought and cold. Mitogen-activated protein kinase kinases (MAPKKs) are central signal...

Drought is a common phenomenon that affects more people within the context of Africa than any other disaster. Likewise, drought is an extreme and common occurrence within the lowland areas of Chipinge district in Zimbabw...

Land evaluation is an essential step in determining the potential use of marginal areas where agricultural productivity is limited by poor soil conditions. Coastal lands represent one of challenging environments, however...

Abstract Land use change and soil depth are key determinants of soil fertility in tropical highland agroecosystems; however, their interactive effects remain insufficiently quantified in the Ethiopian highlands. This stu...

Abstract Major concerns in view of global issues including population increase, climate change, food insecurity and declining cultivable land are ones of expansion. Ensuring nutritional security and helping to mitigate t...

Phytotron-greenhouse complexes are widely used in breeding winter crops. Reducing the period of plant vernalization, including the use of in vitro culture will make it possible to obtain more than one generation over the...

Recently, agricultural productivity and food security have been seriously threatened by climate changes, which has increased poverty globally. So, it is necessary to address these changes and minimize their detrimental i...