Unravelling the physiological basis of superficial scald in pears based on cultivar differences
Artículo
Acceso abierto
Artículo
CONICET Digital
Superficial scald is an important physiological disorder affecting both apple and pear fruit during postharvest storage. To date, superficial scald has been associated to many different preharvest and postharvest factors...
Idioma eng
Acceso abiertoRuta libre sin proxy. Acceso recomendado cuando no hay suscripción activa.
Open Access