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Enhanced wound healing in rat cheeks treated with lavender and ginger oils: A histological study

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Enhanced wound healing in rat cheeks treated with lavender and ginger oils: A histological study

Enas F. Kadim, BDS, MSc, PhD et al · Elsevier · 2026 · ISSN 1658-3612

الملخص: أهداف البحث: قد يؤدي تأخر أو ضعف التئام الجروح الجلدية إلى التأثير سلبًا في تكاثر الخلايا وتكوين الكولاجين ونسيج...

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A Comparative Evaluation of Marinades' Effect on the Physical and Sensory Attributes of Spent Hen Meat

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A Comparative Evaluation of Marinades' Effect on the Physical and Sensory Attributes of Spent Hen Meat

Rashid Ali Korejo et al · Wright State University · 2026 · ISSN 2309-3854

The study focused on consumer reluctance to choose spent hen meat, an affordable and underutilized protein source, which is often rejected for its tough texture and reduced acceptability. Therefore, the research aimed to...

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Bangle (Zingiber purpureum Rosc.) extract alleviates skeletal muscle atrophy through modulating Akt/FoxO1/NFκB pathway and enhancing mitochondrial biogenesis in a mouse colitis model

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Bangle (Zingiber purpureum Rosc.) extract alleviates skeletal muscle atrophy through modulating Akt/FoxO1/NFκB pathway and enhancing mitochondrial biogenesis in a mouse colitis model

Shiho Kasai et al · Elsevier · 2026 · ISSN 1756-4646

Bangle belongs to the ginger family and has anti-inflammatory properties; however, its efficacy against skeletal muscle atrophy in ulcerative colitis (UC) remains unexplored. This study investigated the effects of Bangle...

LCC LCC:Nutrition. Foods and food supplyIdioma eng

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High-resolution trace element profiling of culinary spices using ICP-MS: a comparative study on nutritional and toxicological markers for food safety surveillance

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High-resolution trace element profiling of culinary spices using ICP-MS: a comparative study on nutritional and toxicological markers for food safety surveillance

Abdessamad Didi et al · Open Exploration Publishing Inc · 2026 · ISSN 2837-9020

This study aimed to characterize and quantify essential and potentially toxic elements in commonly consumed spices in order to evaluate their nutritional value and assess possible food-safety risks related to metal conta...

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Impacts of some plant extracts and how effectively they work against Pseudomonas aeruginosa: Review article

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Impacts of some plant extracts and how effectively they work against Pseudomonas aeruginosa: Review article

Assala Jawad et al · Society of Pathological Biochemistry and Hematology (SPBH) · 2026 · ISSN 3009-741X

One way that pathogens develop resistance to pharmaceuticals is by forming biofilms, which are 3-D communities of bacteria. As a result, there is considerable interest in identifying new antibiofilm agents from nature th...

LCC LCC:Biology (General); TENDOkJpb2NoZW1pc3RyeQ~~Idioma eng

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Volatile organic compound-induced metabolic and biochemical reprogramming in Zingiber officinale for resistance to Pythium myriotylum

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Volatile organic compound-induced metabolic and biochemical reprogramming in Zingiber officinale for resistance to Pythium myriotylum

Sinoy Johnson et al · Springer Nature · 2026 · ISSN 3005-1207

Abstract Rhizome rot, caused by Pythium myriotylum (P. myriotylum), is a significant constraint on ginger cultivation, necessitating the development of sustainable defense strategies. The present study, therefore, evalua...

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