Health benefits of Cyanidin-3-O-glucoside and other supporting natural compounds in black soybean (Glycine max (L.) Merrill): A narrative review
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Soybeans hold a deep cultural significance with its origin in Asia. All of the current modern cultivars belong to the same Glycine max (L.) Merrill, which can be distinguished primarily by their seed coat pigmentation. T...
LCC LCC:Nutrition. Foods and food supplyIdioma eng
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