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Effect of collaborative learning based nutrition education on diet quality and nutrition knowledge among in-school adolescents in Ogun state Nigeria
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Effect of collaborative learning based nutrition education on diet quality and nutrition knowledge among in-school adolescents in Ogun state Nigeria
Dare D. Ademiluyi et al · Springer · 2026 · ISSN 3005-0774
Abstract Background Poor diet quality and inadequate nutrition knowledge during adolescence contribute to micronutrient deficiencies and increasing non-communicable disease (NCD) risk in low- and middle-income countries....
LCC LCC:Public aspects of medicineIdioma eng
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E-book on Nutrition and Well-Being Fact-Checking for Higher Education : NUTRIWELLB
Libro electrónico
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E-book on Nutrition and Well-Being Fact-Checking for Higher Education : NUTRIWELLB
Brey, Elisa · Editorial Dykinson · 2023 · ISBN 9788411706735
Materias / palabras clave: Educación superior
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Entrenamiento físico-deportivo y alimentación : de la infancia a la edad adulta
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Entrenamiento físico-deportivo y alimentación : de la infancia a la edad adulta
Delgado Fernández, M · Paidotribo · 2016 · ISBN 9788480193344
Materias / palabras clave: Physical education and training; Athletes; Nutrition; Entrenamiento (Deportes); Deportistas; Alimentación
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Estrategia pedagógica de educación alimentaria y nutricional en la Licenciatura en Educación de especialidades técnicas
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Estrategia pedagógica de educación alimentaria y nutricional en la Licenciatura en Educación de especialidades técnicas
Sánchez Peraza, Lázaro Alberto · Editorial Universitaria · 2015 · ISBN 9789591625922
Materias / palabras clave: Nutrition; Study and teaching; Food habits; Education, Higher; Cuba; Nutrición; Enseñanza superior
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Correlación de la desnutrición y el nivel intelectual de niños en escuelas primarias en Mexicali, B.C., México
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Correlación de la desnutrición y el nivel intelectual de niños en escuelas primarias en Mexicali, B.C., México
El Cid Editor | apuntes · 2009
Materias / palabras clave: Education; General; Educación; Health and Fitness; Nutrition; Salud y Buena Forma Física; Nutrición
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Nutrition knowledge, prevalence and correlates of elevated blood pressure among commercial drivers in Ondo, Nigeria
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Nutrition knowledge, prevalence and correlates of elevated blood pressure among commercial drivers in Ondo, Nigeria
Oluwasiji Olabisi Olaitan et al · Taylor & Francis Group · 2026 · ISSN 1607-0658
Background: Commercial drivers are usually in transit and exposed to street foods. Their dietary choice and lifestyle could be influenced by nutrition knowledge, and predispose them to hypertension.Objective: To determin...
LCC LCC:Nutrition. Foods and food supply; LCC:Nutritional diseases. Deficiency diseasesIdioma eng
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Criteria used by nutritionists for menu planning in early childhood education in the municipal education network of the state of Rio Grande do Sul
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Criteria used by nutritionists for menu planning in early childhood education in the municipal education network of the state of Rio Grande do Sul
Ana Carolina Bohmer Ulguim et al · Centro Universitário São Camilo · 2026 · ISSN 0104-7809
This study aimed to analyze the criteria used by nutritionists in menu planning for daycare centers and preschools in the municipal education network of Rio Grande do Sul. Thirty-eight municipalities participated, with 8...
LCC TENDOk1lZGljaW5lIChHZW5lcmFsKQ~~Idioma eng
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Demand-driven capacity building for public health nutrition research in Lao PDR
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Demand-driven capacity building for public health nutrition research in Lao PDR
Gerald Shively et al · KeAi Communications Co., Ltd · 2024 · ISSN 2397-0642
Abstract In Laos, rates of undernutrition, especially among children under 5 years of age, remain high. In response, a large multidisciplinary team embarked on a multi-year project in Laos beginning in 2019 with the pur...
LCC LCC:Public aspects of medicineIdioma eng
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Assessment of Undernutrition Among Under 5 Children in Developing Countries: A Systematic Review and Meta‐Analysis
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Assessment of Undernutrition Among Under 5 Children in Developing Countries: A Systematic Review and Meta‐Analysis
Mossamet Kamrun Nesa et al · Wiley · 2026 · ISSN 2398-8835
ABSTRACT Background and Aim Undernutrition is gradually declining worldwide except in sub‐Saharan Africa and parts of South Asia. Prevalence is almost stagnant in low‐and middle‐income countries (LIMCs), contributi...
LCC LCC:MedicineIdioma eng
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Association of trans fatty acid intake with mild cognitive impairment in Chinese adults aged 40 years and older: results from the China Health and Nutrition Survey
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Association of trans fatty acid intake with mild cognitive impairment in Chinese adults aged 40 years and older: results from the China Health and Nutrition Survey
JIA Xiaofang et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456
ObjectiveTo analyze the relationship between trans fatty acid （TFA） intake and mild cognitive impairment （MCI） in Chinese residents.MethodsBased on the 2018 survey data of the China Health and Nutrition Survey，...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho
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Body mass index and dietary intake as nutritional determinants of sarcopenia in older adults
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Body mass index and dietary intake as nutritional determinants of sarcopenia in older adults
De-En Wang et al · Frontiers Media S.A · 2026 · ISSN 2296-861X
BackgroundSarcopenia is a progressive, age-associated condition marked by loss of muscle mass, strength, and physical performance, representing a key nutritional and functional problem in aging people. This study examine...
LCC LCC:Nutrition. Foods and food supplyIdioma eng
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Impact of a Dietary Education Program upon Hypertensive Patient Knowledge in Kirkuk City
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Impact of a Dietary Education Program upon Hypertensive Patient Knowledge in Kirkuk City
Younis Khider Baez · University of Mosul College of Nursing · 2016 · ISSN 2311-8784
Background and aim: Hypertension is a systolic blood pressure greater than 140 mmHg and a diastolic pressure greater than 90 mmHg based on the average of two or more accurate blood pressure measurements taken during two ...
LCC TENDOk51cnNpbmc~Idioma eng
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Influence of Maternal Lifestyle and Child Health Practices on the Health and Nutrition of Children Under Five Years Old: A Cross‐Sectional Study
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Influence of Maternal Lifestyle and Child Health Practices on the Health and Nutrition of Children Under Five Years Old: A Cross‐Sectional Study
Mukul Sarker Ashim et al · Wiley · 2026 · ISSN 2398-8835
ABSTRACT Background and Aims Child nutrition is crucial for a country's economic development. In Bangladesh, nearly half of the children under five suffer from malnutrition, with higher rates in rural areas. This study a...
LCC LCC:MedicineIdioma eng
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Prevalence and factors associated with undernutrition among HIV-positive children aged 6 months to 12 years attending antiretroviral treatment clinics in Bushenyi District, Uganda: a cross-sectional study
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Prevalence and factors associated with undernutrition among HIV-positive children aged 6 months to 12 years attending antiretroviral treatment clinics in Bushenyi District, Uganda: a cross-sectional study
Abdiwahid Mohamed Ahmed et al · BMC · 2026 · ISSN 2055-0928
Abstract Background Undernutrition remains a major public health concern among HIV-positive children. Despite advancements in antiretroviral therapy (ART) effectiveness in managing HIV, these children still face nutritio...
LCC LCC:Nutrition. Foods and food supply; TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; TENDOk1lZGljaW5lIChHZW5lcmFsKQ~~Idioma eng
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The effect of quantitative goal exercise combined with whole process refined nutrition management on the nutritional status and quality of life of head and neck cancer patients undergoing radiotherapy: an open-label, randomized, controlled trial
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The effect of quantitative goal exercise combined with whole process refined nutrition management on the nutritional status and quality of life of head and neck cancer patients undergoing radiotherapy: an open-label, randomized, controlled trial
Juanli Shi et al · BMC · 2026 · ISSN 1748-717X
Abstract Objective To explore the clinical effect of a combined intervention comprising Quantitative Goal Exercise (QGE) and Whole-Process Refined Nutrition Management (WP-RNM) on patients with head and neck cancer under...
LCC TENDOk1lZGljYWwgcGh5c2ljcy4gTWVkaWNhbCByYWRpb2xvZ3kuIE51Y2xlYXIgbWVkaWNpbmU~; TENDOk5lb3BsYXNtcy4gVHVtb3JzLiBPbmNvbG9neSIdioma eng
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Effect of soybean seeds treated with germination or fermentation on nutritional status and growth in developing rats with iron deficiency anemia
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Effect of soybean seeds treated with germination or fermentation on nutritional status and growth in developing rats with iron deficiency anemia
Sanabel Matti et al · University of Mosul, College of Education for Pure Science · 1999 · ISSN 1812-125X
Abstract To investigate the interaction effect of iron-deficiency anemia and feeding soybean in different ratios and treatments to wheat flour, 84 albino male growing rats were used as biological model in this study. The...
LCC TENDOkVkdWNhdGlvbg~~; LCC:Science (General)Idioma eng
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Aplicação de programa educativo multidisciplinar em gestações de alto risco devido a doenças endócrinas Application of multidisciplinary educational program in high-risk pregnancies due to endocrine diseases
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Aplicação de programa educativo multidisciplinar em gestações de alto risco devido a doenças endócrinas Application of multidisciplinary educational program in high-risk pregnancies due to endocrine diseases
Alina Coutinho Rodrigues Feitosa et al · Federação Brasileira das Sociedades de Ginecologia e Obstetrícia · 2010 · ISSN 0100-7203
OBJETIVO: avaliar a aplicação de um programa de intervenção multidisciplinar educativo em mulheres com gestação de alto risco devido a doenças endócrinas. MÉTODOS: avaliamos retrospectivamente a aplicação de u...
LCC TENDOkd5bmVjb2xvZ3kgYW5kIG9ic3RldHJpY3M~Idioma eng
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Association between socio-economic factors and the risk of overweight and obesity among Chinese adults: a retrospective cross-sectional study from the China Health and Nutrition Survey
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Association between socio-economic factors and the risk of overweight and obesity among Chinese adults: a retrospective cross-sectional study from the China Health and Nutrition Survey
Kai Wang et al · KeAi Communications Co., Ltd · 2022 · ISSN 2397-0642
Abstract Background With the rising prevalence of obesity and overweight, increasing number of scholars paid attention to the negative effects on human health and life. Recent years, many studies have focused on the rela...
LCC LCC:Public aspects of medicineIdioma eng
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Dietary diversity and child malnutrition in Ghana: a nationally representative analysis of socioeconomic gradients and effect modification
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Dietary diversity and child malnutrition in Ghana: a nationally representative analysis of socioeconomic gradients and effect modification
Goldfield Edem Azumah et al · BMJ Publishing Group · 2026 · ISSN 2044-6055
Background Inadequate dietary diversity during complementary feeding contributes to high childhood malnutrition rates in sub-Saharan Africa. Understanding relationships between dietary quality and nutritional outcomes ac...
LCC LCC:MedicineIdioma eng
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PROTOCOL: Effectiveness of nutrition counselling for pregnant women in low‐ and middle‐income countries to improve maternal, infant and child behavioural, nutritional and health outcomes: A systematic review
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PROTOCOL: Effectiveness of nutrition counselling for pregnant women in low‐ and middle‐income countries to improve maternal, infant and child behavioural, nutritional and health outcomes: A systematic review
Omar Dewidar et al · SAGE Publishing · 2021 · ISSN 1891-1803
Abstract The objective of this systematic review is to identify, appraise and synthesise the best available evidence on the effectiveness of nutritional counselling and education interventions on maternal, infant and chi...
LCC TENDOlNvY2lhbCBTY2llbmNlcw~~Idioma eng
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Prevalence of body image dissatisfaction and associated factors among physical education students
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Prevalence of body image dissatisfaction and associated factors among physical education students
Elisa Pinheiro Ferrari et al · Associação de Psiquiatria do Rio Grande do Sul · 2013 · ISSN 2238-0019
OBJECTIVE: To determine the prevalence of and factors associated with body image dissatisfaction among physical education students enrolled in a public university. METHODS: This study evaluated 236 students and assessed ...
LCC TENDOlBzeWNoaWF0cnk~Idioma eng
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Modificações do estilo de vida na síndrome dos ovários policísticos: papel do exercício físico e importância da abordagem multidisciplinar Lifestyle modifications in the polycystic ovary syndrome: role of physical exercise and importance of multidisciplinary approach
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Modificações do estilo de vida na síndrome dos ovários policísticos: papel do exercício físico e importância da abordagem multidisciplinar Lifestyle modifications in the polycystic ovary syndrome: role of physical exercise and importance of multidisciplinary approach
George Dantas de Azevedo et al · Federação Brasileira das Sociedades de Ginecologia e Obstetrícia · 2008 · ISSN 0100-7203
A síndrome dos ovários policísticos (SOP) é uma desordem endócrina heterogênea com prevalência de 5 a 10% nas mulheres em idade reprodutiva. Na SOP, há associação com vários fatores de risco para desenvolvimen...
LCC TENDOkd5bmVjb2xvZ3kgYW5kIG9ic3RldHJpY3M~Idioma eng
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A Service-Learning Program Based on Comprehensive Geriatric Assessment and Health Promotion in Older Adults: Protocol for the GEROS Project
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A Service-Learning Program Based on Comprehensive Geriatric Assessment and Health Promotion in Older Adults: Protocol for the GEROS Project
Júlia Casacuberta-Roca et al · BMC · 2026 · ISSN 1471-2318
Abstract Background Population ageing presents increasing challenges for health systems. Identifying complex needs and planning individualized care through Comprehensive Geriatric Assessment (CGA), promoting intergenerat...
LCC TENDOkdlcmlhdHJpY3M~Idioma eng
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Exploration of key stakeholder views and experience of specialist schools’ food: a qualitative study
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Exploration of key stakeholder views and experience of specialist schools’ food: a qualitative study
L. McSweeney et al · BMC · 2026 · ISSN 1471-2458
Abstract Background School food standards in England aim to support healthy diets for all pupils, including those with special educational needs and disabilities (SEND). While dietary advice is consistent across groups, ...
LCC LCC:Public aspects of medicineIdioma eng
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