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Understanding how laser pulses compress solids into high-energy-density states requires diagnostics that simultaneously resolve macroscopic geometry and nanometer-scale structure. Here we present a combined X-ray imaging...

In this study, biological and chemical pollutants from various points of Diyala River (wastewater, sewage, orchard water, running water, and liquefied water) were treated by synthesizing silver nanoparticles (Ag NPs) by ...

Abstract Molecular single-source precursors are a promising way of obtaining multi-element extended solids directly. We show that thermal decomposition of well-defined mono-, bi- and trimetallic polyoxovanadates (POVs) p...

Abstract Soil microbes are essential for ecosystem functioning, affecting soil health and fertility. The microbial diversity present in soil is influenced by diverse land-use practices and environmental conditions; howev...

Processing tomato (Solanum lycopersicum L.) is a key crop in the Mediterranean, where farmers are increasingly required to balance high yields with reduced inputs. In response to the EU Farm to Fork strategy, which targe...

Access to clean water is a global challenge, particularly in the Global South, where scarcity and pollution threaten human and ecosystem health. Traditional water quality monitoring is limited in spatial and temporal cov...

Reciprocal crosses and F1 hybrids revealed maternal effects and heterosis, highlighting the role of genetic background and parent selection in enhancing tomato quality. This study assessed ten tomato genotypes, including...

Abstract Simulating the response of granular materials under realistic loading scenarios is essential for ensuring the reliability of geotechnical infrastructure. This task is particularly challenging because natural soi...

Abstract The emergence of phonon frequency combs exemplifies a rare and intriguing phenomenon in quantum solids. Materials with distinctive phonon band structures are especially promising for hosting such states, as thei...

Abstract Background Exclusive breastfeeding is defined as feeding infants only breast milk for the first six months of life, with no additional liquids or solids except prescribed medicines, vitamins, or mineral suppleme...

Abstract The food enzyme with two declared activities, bacillolysin (EC 3.4.24.28) and subtilisin (EC 3.4.21.62) is produced with the non‐genetically modified Bacillus amyloliquefaciens strain AR‐383 by AB Enzymes Gm...

Abstract The food enzyme AMP deaminase (AMP aminohydrolase; EC 3.5.4.6) is produced with the genetically modified Bacillus subtilis strain CCTCC M 2023264 by Angel Yeast Co., Ltd. The production strain of the food enzyme...

Abstract The food enzyme containing cellulase (1,4‐(1,3;1,4)‐β‐d‐glucan‐4‐glucanohydrolase; EC 3.2.1.4) and endo‐1,3(4)‐β‐glucanase (3‐(1,3,1,4)‐β‐d‐glucan 3(4)‐glucanohydrolase; EC 3.2.1.6...

This study presents the first comparative assessment of tobacco and non-tobacco industrial effluents in Bangladesh, emphasizing irrigation potential and ecological risks (ER) through multi-index evaluations. Eighteen tob...

Indoor hydroponics offers a promising pathway toward sustainable urban agriculture, but its effectiveness depends on precise environmental control. This study presents a compact, energy-efficient hydroponic system that u...