Torna ai risultati
Scheda bibliografica · Consultazione e accesso
Libro

Anastrepha fraterculus (Wiedemann) female preference for lemon and grapefruit peel volatiles

Ruiz, María Josefina et al · Servicio Nacional de Sanidad y Calidad Agroalimentaria · 2016

Materiale supplementare disponibile
Lettura rapida. Controlla i dati essenziali della risorsa e accedi al contenuto con il pulsante principale. La scheda mostra solo le informazioni necessarie per identificare, citare e aprire l’opera.

Accesso alla risorsa

Apri il contenuto dall’opzione principale o scegli un’altra fonte disponibile.

CONICET Digital CONICET Digital OAI-PMH
Entrar por CONICET Digital
Accesso principale

Materiale supplementare disponibile

El enlace apunta a material asociado, anexos, tablas, datos o página complementaria. No se marca como libro/texto completo.
Apri materiale

Riepilogo

Descripción general del contenido del recurso.

In phytophagous insects the ability to locate and lay eggs in hosts that maximize survival and development of their offspring is determined, in part, by physical and chemical cues from the plant. Previous studies on the interaction between the South American fruit fly, A. fraterculus, and various Citrus species, showed that females are able to discriminate non-hosts like lemon [C. limon (L.) Burm.] from suitable hosts such as grapefruit [C. paradisi Macfadyen]. This ability is reflected in a difference in the number of eggs laid in each species in choice tests. The objective of this study was to evaluate if mated A. fraterculus females use peel essential oils to discriminate between lemon and grapefruit, using dual choice test in a glass tube (50 cm length). At each end of the tube a filter paper with 5 µl of each essential oil was placed and a female was released in the center of the tube. The location of the female was observed for 10 min after release. Areas of “choice” and “no choice” were defined inside the tube and the time spent in each area was recorded. The time spent in each stimuli showed no statistically significant differences (z = 0.23, p = 0.8182) between lemon and grapefruit. Based on these results we have yet not evidence to conclude that A. fraterculus females use cues from peel volatiles to discriminate lemon from grapefruit in their oviposition preference. Fil: Ruiz, María Josefina. Universidad Nacional de Tucumán. Facultad de Agronomía y Zootecnia. Cátedra Terapéutica Vegetal; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Tucumán; Argentina Fil: Juárez, María Laura. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico - Tucumán. Unidad Ejecutora Lillo; Argentina

Come citare

Elegí el formato que necesitás y copiá la referencia al portapapeles.

APA 7

Ruiz, M. J. E. A. (2016). Anastrepha fraterculus (Wiedemann) female preference for lemon and grapefruit peel volatiles. Servicio Nacional de Sanidad y Calidad Agroalimentaria. http://hdl.handle.net/11336/283569

MLA

Ruiz, María Josefina et al. Anastrepha fraterculus (Wiedemann) female preference for lemon and grapefruit peel volatiles. Servicio Nacional de Sanidad y Calidad Agroalimentaria, 2016. http://hdl.handle.net/11336/283569.

Chicago

Ruiz, María Josefina et al. 2016. Anastrepha fraterculus (Wiedemann) female preference for lemon and grapefruit peel volatiles. Servicio Nacional de Sanidad y Calidad Agroalimentaria. http://hdl.handle.net/11336/283569.

Harvard

Ruiz, M. J. E. A. 2016, Anastrepha fraterculus (Wiedemann) female preference for lemon and grapefruit peel volatiles, Servicio Nacional de Sanidad y Calidad Agroalimentaria, available at: http://hdl.handle.net/11336/283569 [Accessed 7 Aug. 2026].

Condividi e stampa

Salva la scheda, copia il link permanente o stampala in PDF.

Esporta riferimento

Esporta il record nei formati più comuni per usarlo con un gestore bibliografico.

Dettagli della risorsa

Informazioni bibliografiche utili per verificare che sia il materiale corretto.

Titolo
Anastrepha fraterculus (Wiedemann) female preference for lemon and grapefruit peel volatiles
Autore / collaboratori
Ruiz, María Josefina et al
Editore
Servicio Nacional de Sanidad y Calidad Agroalimentaria
Anno di pubblicazione
2016
Lingua
Inglés

Soggetti

Esplora risorse correlate a partire da questi soggetti.

Copiato