Development and scale-up of bioprotectants to keep staple foods safe from aflatoxin contamination in Africa
Bandyopadhyay, Ranajit · Burleigh Dodds Science Publishing
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APA 7
Bandyopadhyay, R. (s. f.). Development and scale-up of bioprotectants to keep staple foods safe from aflatoxin contamination in Africa. Burleigh Dodds Science Publishing. https://nodovox.com/record.php?id=159260
MLA
Bandyopadhyay, Ranajit. Development and scale-up of bioprotectants to keep staple foods safe from aflatoxin contamination in Africa. Burleigh Dodds Science Publishing. https://nodovox.com/record.php?id=159260.
Chicago
Bandyopadhyay, Ranajit. s. f. Development and scale-up of bioprotectants to keep staple foods safe from aflatoxin contamination in Africa. Burleigh Dodds Science Publishing. https://nodovox.com/record.php?id=159260.
Harvard
Bandyopadhyay, R. s. f, Development and scale-up of bioprotectants to keep staple foods safe from aflatoxin contamination in Africa, Burleigh Dodds Science Publishing, available at: https://nodovox.com/record.php?id=159260 [Accessed 29 Jun. 2026].
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- Título
- Development and scale-up of bioprotectants to keep staple foods safe from aflatoxin contamination in Africa
- Autor / colaboradores
- Bandyopadhyay, Ranajit
- Editorial
- Burleigh Dodds Science Publishing
- ISBN
- 9781801462259