Evaluation of nutrient content and caloric density in commercially available foods formulated for senior cats
Stacie C. Summers et al · Oxford University Press · 2020
A de novo nonsense variant in the DMD gene associated with X‐linked dystrophin‐deficient muscular dystrophy in a cat
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APA 7
al, S. C. S. E. (2020). Evaluation of nutrient content and caloric density in commercially available foods formulated for senior cats. https://doi.org/10.1111/jvim.15858
MLA
al, Stacie C. Summers et. "Evaluation of nutrient content and caloric density in commercially available foods formulated for senior cats." 2020. https://doi.org/10.1111/jvim.15858.
Chicago
al, Stacie C. Summers et. 2020. "Evaluation of nutrient content and caloric density in commercially available foods formulated for senior cats.". https://doi.org/10.1111/jvim.15858.
Harvard
al, S. C. S. E. 2020, Evaluation of nutrient content and caloric density in commercially available foods formulated for senior cats, Oxford University Press, available at: https://doi.org/10.1111/jvim.15858 [Accessed 30 Jun. 2026].
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- Título
- Evaluation of nutrient content and caloric density in commercially available foods formulated for senior cats
- Autor / colaboradores
- Stacie C. Summers et al
- Editorial
- Oxford University Press
- Año de publicación
- 2020
- ISSN
- 0891-6640
- ISSN
- 0891-6640
- Idioma
- eng
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