Chinese consumers’ purchase intention of fresh cherries: Modeling of relations between satisfaction and perceived quality
Andrés Chiang et al · Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo · 2021
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APA 7
al, A. C. E. (2021). Chinese consumers’ purchase intention of fresh cherries: Modeling of relations between satisfaction and perceived quality. https://doi.org/10.48162/rev.39.053
MLA
al, Andrés Chiang et. "Chinese consumers’ purchase intention of fresh cherries: Modeling of relations between satisfaction and perceived quality." 2021. https://doi.org/10.48162/rev.39.053.
Chicago
al, Andrés Chiang et. 2021. "Chinese consumers’ purchase intention of fresh cherries: Modeling of relations between satisfaction and perceived quality.". https://doi.org/10.48162/rev.39.053.
Harvard
al, A. C. E. 2021, Chinese consumers’ purchase intention of fresh cherries: Modeling of relations between satisfaction and perceived quality, Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo, available at: https://doi.org/10.48162/rev.39.053 [Accessed 5 Aug. 2026].
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- Titolo
- Chinese consumers’ purchase intention of fresh cherries: Modeling of relations between satisfaction and perceived quality
- Autore / collaboratori
- Andrés Chiang et al
- Editore
- Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo
- Anno di pubblicazione
- 2021
- ISSN
- 0370-4661
- ISSN
- 0370-4661
- Lingua
- Inglés
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