Chinese consumers’ purchase intention of fresh cherries: Modeling of relations between satisfaction and perceived quality
Andrés Chiang et al · Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo · 2021
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APA 7
al, A. C. E. (2021). Chinese consumers’ purchase intention of fresh cherries: Modeling of relations between satisfaction and perceived quality. https://doi.org/10.48162/rev.39.053
MLA
al, Andrés Chiang et. "Chinese consumers’ purchase intention of fresh cherries: Modeling of relations between satisfaction and perceived quality." 2021. https://doi.org/10.48162/rev.39.053.
Chicago
al, Andrés Chiang et. 2021. "Chinese consumers’ purchase intention of fresh cherries: Modeling of relations between satisfaction and perceived quality.". https://doi.org/10.48162/rev.39.053.
Harvard
al, A. C. E. 2021, Chinese consumers’ purchase intention of fresh cherries: Modeling of relations between satisfaction and perceived quality, Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo, available at: https://doi.org/10.48162/rev.39.053 [Accessed 6 Aug. 2026].
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- Título
- Chinese consumers’ purchase intention of fresh cherries: Modeling of relations between satisfaction and perceived quality
- Autor / colaboradores
- Andrés Chiang et al
- Editora
- Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo
- Ano de publicação
- 2021
- ISSN
- 0370-4661
- ISSN
- 0370-4661
- Idioma
- Inglés
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