Damping off on soybean (Glycine max) caused by Pythium aphanidermatum in Buenos Aires Province (Argentina)
Pablo E. Grijalba et al · Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo · 2020
Accesso alla risorsa
Apri il contenuto dall’opzione principale o scegli un’altra fonte disponibile.
Testo completo ad accesso aperto
Riepilogo
Descripción general del contenido del recurso.
Come citare
Elegí el formato que necesitás y copiá la referencia al portapapeles.
APA 7
al, P. E. G. E. (2020). Damping off on soybean (Glycine max) caused by Pythium aphanidermatum in Buenos Aires Province (Argentina). https://revistas.uncu.edu.ar/ojs/index.php/RFCA/article/view/3027
MLA
al, Pablo E. Grijalba et. "Damping off on soybean (Glycine max) caused by Pythium aphanidermatum in Buenos Aires Province (Argentina)." 2020. https://revistas.uncu.edu.ar/ojs/index.php/RFCA/article/view/3027.
Chicago
al, Pablo E. Grijalba et. 2020. "Damping off on soybean (Glycine max) caused by Pythium aphanidermatum in Buenos Aires Province (Argentina).". https://revistas.uncu.edu.ar/ojs/index.php/RFCA/article/view/3027.
Harvard
al, P. E. G. E. 2020, Damping off on soybean (Glycine max) caused by Pythium aphanidermatum in Buenos Aires Province (Argentina), Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo, available at: https://revistas.uncu.edu.ar/ojs/index.php/RFCA/article/view/3027 [Accessed 5 Aug. 2026].
Dettagli della risorsa
Informazioni bibliografiche utili per verificare che sia il materiale corretto.
- Titolo
- Damping off on soybean (Glycine max) caused by Pythium aphanidermatum in Buenos Aires Province (Argentina)
- Autore / collaboratori
- Pablo E. Grijalba et al
- Editore
- Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo
- Anno di pubblicazione
- 2020
- ISSN
- 0370-4661
- ISSN
- 0370-4661
- Lingua
- Inglés
Soggetti
Esplora risorse correlate a partire da questi soggetti.