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Preparation and characterization of dendronized chitosan/gelatin-based nanogels

Rosso, Anabella Patricia et al · Pergamon-Elsevier Science Ltd · 2020

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The composition, functionality and morphological structure of biomaterials control their properties, such as the hydrophilic/hydrophobic character, the magnitude of the inter/intramolecular interaction, and architecture and size, which determine their potential applications. The adequate combination of nanoscale with natural polymers could then yield nanogels (NGs) with greater relevance for biomedicine. Also, the dendritic structures can be combined with NGs to improve their applications. Then, the dendronized NGs combine the advantages of hydrogels, the nanoscale and multifunctionality, generating composite materials with synergic properties. Dendronized natural polymer-based NGs were prepared by inverse nanoemulsion. Gelatin and chitosan were crosslinked with 0.3, 0.6 and 0.9 wt% of tannic acid, and dendronized with weisisocyanate dendron. The NGs were characterized using infrared microscopy, thermogravimetric analysis and dynamic light scattering. IR spectra and thermic analysis allowed confirming the crosslinking reaction with tannic acid and dendronization of NGs. The systems are sized in the nanometric scale within 100 and 500 nm, and polydispersity index (PDI) values between 0.2 and 0.5. In all cases, an increase in the hydrodynamic diameter of the NGs was observed with the increase in the degree of crosslinking and a reduction in size after dendronization of up to 100 nm. NGs with low polydispersity were obtained, showing a hydrodynamic diameter value regulated by the crosslinker percentage, and an hydrophilic/hydrophobic character governed by the dendritic moiety. Fil: Rosso, Anabella Patricia. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas. Departamento de Química Orgánica; Argentina. Universidad Nacional de Córdoba. Instituto de Investigación y Desarrollo en Ingeniería de Procesos y Química Aplicada. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto de Investigación y Desarrollo en Ingeniería de Procesos y Química Aplicada; Argentina Fil: Martinelli, Marisa. Universidad Nacional de Córdoba. Facultad de Ciencias Químicas. Departamento de Química Orgánica; Argentina. Universidad Nacional de Córdoba. Instituto de Investigación y Desarrollo en Ingeniería de Procesos y Química Aplicada. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - Córdoba. Instituto de Investigación y Desarrollo en Ingeniería de Procesos y Química Aplicada; Argentina

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APA 7

Rosso, A. P. E. A. (2020). Preparation and characterization of dendronized chitosan/gelatin-based nanogels. http://hdl.handle.net/11336/143949

MLA

Rosso, Anabella Patricia et al. "Preparation and characterization of dendronized chitosan/gelatin-based nanogels." 2020. http://hdl.handle.net/11336/143949.

Chicago

Rosso, Anabella Patricia et al. 2020. "Preparation and characterization of dendronized chitosan/gelatin-based nanogels.". http://hdl.handle.net/11336/143949.

Harvard

Rosso, A. P. E. A. 2020, Preparation and characterization of dendronized chitosan/gelatin-based nanogels, Pergamon-Elsevier Science Ltd, available at: http://hdl.handle.net/11336/143949 [Accessed 10 Aug. 2026].

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Titolo
Preparation and characterization of dendronized chitosan/gelatin-based nanogels
Autore / collaboratori
Rosso, Anabella Patricia et al
Editore
Pergamon-Elsevier Science Ltd
Anno di pubblicazione
2020
ISSN
0014-3057
ISSN
0014-3057
Lingua
Inglés

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