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Abstract The purpose of this review is to summarize studies that investigate blood and the main components of fetal bovine serum (FBS) in vertebrates, including major livestock, and review the current research on commerc...

This article investigates the cultural significance of Siamese herbal rice (khaoyam) in Kelantan, Malaysia, with a focus on its role in shaping the relationship between people, plants, and place. Using an ethnographic ap...

This study aimed to characterize an oligosaccharide derived from the edible plant Polygonatum odoratum and to evaluate its effects on intestinal barrier integrity and inflammatory responses in colitis using in vitro and ...

Abstract Tenebrio molitor larvae, as known as edible insects, has advantages of being rich in protein, and has been recognized as a suitable alternate protein source for broiler and pig feed. Moreover, given their abilit...

Com o objetivo de avaliar o efeito da substitui��ão total do milho por sorgo e níveis crescentes de óleo de abatedouro avícola (OAA) sobre os parâmetros de desempenho, as características e o rendimento de carca...

Abstract Cultured meat is one of the research areas currently in the spotlight in the agricultural and livestock industry, and refers to cells obtained from livestock that are proliferated and differentiated and processe...

Abstract In 1972 the author described the new species Acioa edulis (Chrysobalanaceae) to name the Castanha de cutia, a plant which is economically important because of its edible fruit. The original description was based...

Abstract Background 20-Hydroxyecdysone (20E), a natural polyhydroxylated steroid found in various edible plants, exhibits diverse pharmacological effects. Pulmonary arterial hypertension (PAH) remains challenging to trea...

Bioethanol is one of the most important renewable fuels and it is classified into four different generations (G) based on the feedstocks used for their production: edible food crops such as rice, corn, sugarcane, wheat, ...

Passiflora tripartita var. mollisima (banana passion fruit) is an edible fruit widespread in the Andean highlands of Colombia and Ecuador. The fruit is used for juices as well as for the sedative properties of the leaves...

Los compuestos volátiles presentes en frutas de guabiju (Myrcianthes pungens), guabiroba (Campomanesia xanthocarpa), cereja-do-rio-grande (Eugenia involucrata), pitanga (Eugenia uniflora) y araçá (Psidium cattleyanum)...

Los hongos son fuente de alimento y medicina desde tiempos remotos. Por su valor nutracéutico y como fuente de nutricéuticos se han utilizado para mantener y mejorar la salud, preservar la juventud y promover la longev...

Una fracción extraíble con agua fue obtenida del hongo comestible Pleuruotus ostreato-roseus y ensayada in vitro en cultivo de células NCI-H292 e in vivo contra el Sarcoma 180. No se verificaron efectos tóxicos en ...

The present study was aimed to evaluate free radical scavenging and anti-inflammatory potential of extracts of Astraeus hygrometricus - a tropical wild edible mushroom. Free radical scavenging potential of crude, boiled ...