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Agronomic biofortification in tomato: balancing micronutrient enrichment, yield, and fruit quality
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Agronomic biofortification in tomato: balancing micronutrient enrichment, yield, and fruit quality
Veneta Stoeva et al · Frontiers Media S.A · 2026 · ISSN 1664-462X
IntroductionMicronutrient fertilisation is a promising strategy for agronomic biofortification of tomatoes. Yet, its effects on yield formation and fruit quality remain insufficiently clarified, particularly when multipl...
LCC TENDOlBsYW50IGN1bHR1cmU~Idioma eng
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Environmental study to estimate the pollution of some heavy elements in the content of leaves and fruits of the olive plant in the city of Mosul
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Environmental study to estimate the pollution of some heavy elements in the content of leaves and fruits of the olive plant in the city of Mosul
Yahya Al-Mashadani et al · University of Mosul, College of Education for Pure Science · 2007 · ISSN 1812-125X
This practical study was conducted in Mosul city. A one hundred sites were chosen from quarters, industrialand commercial regions, main and secondary streets. This study included the pollution of leaves and the fruit ...
LCC TENDOkVkdWNhdGlvbg~~; LCC:Science (General)Idioma eng
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Geoffroea decorticans fruit extracts inhibit the wnt/β-catenin pathway, a therapeutic target in cancer
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Geoffroea decorticans fruit extracts inhibit the wnt/β-catenin pathway, a therapeutic target in cancer
Somaini, Gabriela Constanza et al · Academic Press Inc Elsevier Science · 2021 · ISSN 0006-291X
Geoffroea decorticans (chañar) is commonly used for culinary and medicinal purposes in rural communities. The aim of this work was to chemically characterize three Geoffroea decorticans extracts and determine their capa...
Idioma eng
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HPTLC Screening and Alpha-Glucosidase Inhibitory Activity of Ethanolic Extract of Marang (Artocarpus odoratissimus) Core Waste Fruit
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HPTLC Screening and Alpha-Glucosidase Inhibitory Activity of Ethanolic Extract of Marang (Artocarpus odoratissimus) Core Waste Fruit
Aileen Cabantac · Philippine Association of Institutions for Research, Inc · 2026 · ISSN 2012-3981
Marang (Artocarpus odoratissimus) is a native Philippine tree commonly found in Southeast Asia, used to treat various ailments. To provide a scientific basis for such a claim, this study evaluated the potential of marang...
LCC TENDOlNvY2lhbCBTY2llbmNlcw~~; TENDOkVkdWNhdGlvbg~~Idioma eng
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Oxidative Stability of Vacuum-Packed Chicken Wings Marinated with Fruit Juices during Frozen Storage
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Oxidative Stability of Vacuum-Packed Chicken Wings Marinated with Fruit Juices during Frozen Storage
Rashmi A. Rupasinghe et al · Springer Nature · 2022 · ISSN 2636-0772
Abstract Antioxidants present in fruits and vegetables have a potential to reduce disease risk, and increase the shelf life of food products by reducing lipid oxidation. The effect of marination with antioxidants-rich fr...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Animal cultureIdioma eng
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SlAREB1 regulates ethylene biosynthesis and mediates the effect of abscisic acid on postharvest ripening of tomato fruit
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SlAREB1 regulates ethylene biosynthesis and mediates the effect of abscisic acid on postharvest ripening of tomato fruit
Jianghui Huang et al · Frontiers Media S.A · 2026 · ISSN 1664-462X
Ethylene biosynthesis during postharvest ripening of tomato fruit is stimulated by the phytohormone abscisic acid (ABA). This research utilized mature green cherry tomato fruit to elucidate the molecular mechanism of SlA...
LCC TENDOlBsYW50IGN1bHR1cmU~Idioma eng
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Transcriptomic Profiling during the Post-Harvest of Heat-Treated Dixiland Prunus persica Fruits: Common and Distinct Response to Heat and Cold
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Transcriptomic Profiling during the Post-Harvest of Heat-Treated Dixiland Prunus persica Fruits: Common and Distinct Response to Heat and Cold
Lauxmann, Martin Alexander et al · Public Library of Science · 2012 · ISSN 1932-6203
Cold storage is extensively used to slow the rapid deterioration of peach (Prunus persica L. Batsch) fruit after harvest. However, peach fruit subjected to long periods of cold storage develop chilling injury (CI) sympto...
Idioma eng
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Field observations and citizen science reveal ecological insights into rare and threatened parrots in the Philippines
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Field observations and citizen science reveal ecological insights into rare and threatened parrots in the Philippines
Vince Angelo G. Gicaraya et al · Wildlife Information Liaison Development Society · 2026 · ISSN 0974-7893
Despite their charismatic appeal and threatened conservation status, parrots of the genera Tanygnathus and Prioniturus remain poorly studied throughout their range. Their inconspicuous behaviour, elusive nature, and rari...
LCC TENDOkVjb2xvZ3k~; LCC:General. Including nature conservation, geographical distributionIdioma eng
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Bioaccessibility and cytotoxicity of Euterpe edulis, E. oleracea and E. precatoria fruit compounds
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Bioaccessibility and cytotoxicity of Euterpe edulis, E. oleracea and E. precatoria fruit compounds
Noélle Khristinne CORDEIRO et al · Instituto Nacional de Pesquisas da Amazônia · 2026 · ISSN 0044-5967
ABSTRACT The bioaccessibility of bioactive compounds in Euterpe spp. fruits influences both their nutritional value and their biological potential. Composition and solubility of bioactive compounds are essential variable...
LCC LCC:Science (General)Idioma eng
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Changes in bioactive compounds and response to postharvest storage conditions in purple eggplants as affected by fruit developmental stage
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Changes in bioactive compounds and response to postharvest storage conditions in purple eggplants as affected by fruit developmental stage
Zaro, Maria Jose et al · Elsevier Science · 2014 · ISSN 0925-5214
Fruit maturity stage at harvest influences the response to postharvest storage conditions and bioactive compounds content. In this work fruit from two purple eggplant cultivars (Monarca and Perla Negra) were harvested at...
Idioma eng
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Ciclo de vida y aspectos poblacionales de Edessa aff. aulacosterna Stal, 1872 (Heteroptera: Pentatomidae) chinche del fruto del camu camu (Myrtaceae) en zona de restinga, Ucayali, Perú Life cycle and population aspects of camu camu fruit stink bug Edessa aff. aulacosterna Stal, 1872 (Heteroptera: Pentatomidae) in restinga zone, Ucayali, Peru
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Ciclo de vida y aspectos poblacionales de Edessa aff. aulacosterna Stal, 1872 (Heteroptera: Pentatomidae) chinche del fruto del camu camu (Myrtaceae) en zona de restinga, Ucayali, Perú Life cycle and population aspects of camu camu fruit stink bug Edessa aff. aulacosterna Stal, 1872 (Heteroptera: Pentatomidae) in restinga zone, Ucayali, Peru
José Iannacone et al · Instituto Nacional de Pesquisas da Amazônia · 2007 · ISSN 0044-5967
El camu camu es uno de los frutales nativos con gran potencial económico para la agroindustria y agro exportación. Edessa es una de las plagas del camu camu que provoca sequedad en los brotes, y en los frutos una manch...
LCC LCC:Science (General)Idioma eng
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Composição química e valor nutricional para grandes herbívoros das folhas e frutos de aninga (Montrichardia linifera, Araceae) Chemical composition and nutritional value of leaves and fruits of aninga (Montrichardia linifera, Araceae) for large herbivores
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Composição química e valor nutricional para grandes herbívoros das folhas e frutos de aninga (Montrichardia linifera, Araceae) Chemical composition and nutritional value of leaves and fruits of aninga (Montrichardia linifera, Araceae) for large herbivores
Cristine Bastos do Amarante et al · Instituto Nacional de Pesquisas da Amazônia · 2010 · ISSN 0044-5967
Montrichardia linifera (Araceae), conhecida popularmente como 'aninga', faz parte dos ecossistemas de várzea da Amazônia e da dieta natural de animais como peixe-boi, tartarugas, peixes, búfalo e gado. Com o objetivo ...
LCC LCC:Science (General)Idioma eng
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Effect of aqueous extracts of the leaves of Teucrium polium; the fruits of Citrus aurantifolia and Capsicum annum on the viability of the protoscoleces of Echinococcus granulosus of sheep origin in vitro
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Effect of aqueous extracts of the leaves of Teucrium polium; the fruits of Citrus aurantifolia and Capsicum annum on the viability of the protoscoleces of Echinococcus granulosus of sheep origin in vitro
Ibrahem Alhubayti et al · University of Mosul, College of Education for Pure Science · 2009 · ISSN 1812-125X
ABSTRACT Results of the present study revealed significant effect of aqueous extracts of the leaves of Teucrium polium; the fruits of Citrus aurantifolia and Capsicum annum at the concentrations 5, 10, 15, 20, 25 and 30 ...
LCC TENDOkVkdWNhdGlvbg~~; LCC:Science (General)Idioma eng
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Effect on the Emulsification Stability and Quality of Emulsified Sausages Added with Wanggasi-Chunnyuncho (Opuntia humifusa f. jeollaensis) Fruit Powders
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Effect on the Emulsification Stability and Quality of Emulsified Sausages Added with Wanggasi-Chunnyuncho (Opuntia humifusa f. jeollaensis) Fruit Powders
Yiji Jeong et al · Springer Nature · 2019 · ISSN 2636-0772
Abstract In this study, the Opuntia humifusa f. jeollaensis (Wanggasi-Chunnyuncho) fruit (WCF) was used as a source of viscous dietary fiber and color pigmentation in sausage production to improve quality characteristics...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Animal cultureIdioma eng
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Fermentation-Driven Valorization of Cashew Apple: Combined Influence of Terroir, Fruit Phenotype, and Clarification Level on Microbial and Biochemical Composition
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Fermentation-Driven Valorization of Cashew Apple: Combined Influence of Terroir, Fruit Phenotype, and Clarification Level on Microbial and Biochemical Composition
Fabrice S. Codjia et al · Wiley · 2026 · ISSN 2314-5765
This study provides an integrated assessment of how terroir, fruit phenotype, and clarification level jointly influence the microbial and biochemical composition during the fermentation of cashew apple, a tropical fruit ...
LCC LCC:Nutrition. Foods and food supply; TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~Idioma eng
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Macro-Nutrient Composition and Feasibility of Fruit Wastes as Agricultural Amendments
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Macro-Nutrient Composition and Feasibility of Fruit Wastes as Agricultural Amendments
Normala Ahmad et al · UNIMAS Publisher · 2026 · ISSN 2289-7771
Fruit waste is an extensive problem, especially in areas where perishable fruits possess a short shelf life, resulting in considerable waste. A method of recycling fruit waste involves using it as a soil amendment, which...
LCC LCC:Electrical engineering. Electronics. Nuclear engineering; TENDOk1lY2hhbmljYWwgZW5naW5lZXJpbmcgYW5kIG1hY2hpbmVyeQ~~; Idioma eng
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Nest structure of a Euglossa sp. n. In a fruit of Theobroma subincanum from Ecuadorean Amazonas
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Nest structure of a Euglossa sp. n. In a fruit of Theobroma subincanum from Ecuadorean Amazonas
Jens Mogens Olesen · Instituto Nacional de Pesquisas da Amazônia · 1988 · ISSN 0044-5967
A nest of an undescribed species of Euglossa was found inside a fruit of Theobroma subincanum (Sterculiaceae) in the Amazonian rainforest, Ecuador. It contained 3-4 living females and one dead and 37 cells in all. Total ...
LCC LCC:Science (General)Idioma eng
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Phenolic and flavonoid content and in vitro inhibitory effect of some Amazonian fruit juices on CYP3A4 activity
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Phenolic and flavonoid content and in vitro inhibitory effect of some Amazonian fruit juices on CYP3A4 activity
Edna Márcia Almeida COSTA et al · Instituto Nacional de Pesquisas da Amazônia · 2022 · ISSN 0044-5967
ABSTRACT Many foods interact with drugs and may cause changes in the pharmacological effects of the co-administered therapeutic agent. The enzyme CYP3A4, which belongs to the cytochrome P450 enzyme complex, is responsibl...
LCC LCC:Science (General)Idioma eng
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Potencial ecológico para o manejo de frutos de açaizeiro (Euterpe precatoria Mart.) em áreas extrativistas no Acre, Brasil Ecologic potential for the management of açaizeiro fruits (Euterpe precatoria Mart.) in extractive areas in Acre, Brazil
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Potencial ecológico para o manejo de frutos de açaizeiro (Euterpe precatoria Mart.) em áreas extrativistas no Acre, Brasil Ecologic potential for the management of açaizeiro fruits (Euterpe precatoria Mart.) in extractive areas in Acre, Brazil
Elektra Rocha · Instituto Nacional de Pesquisas da Amazônia · 2004 · ISSN 0044-5967
Uma das espécies potenciais para a diversificação da produção florestal não-madeireira é Euterpe precatoria Mart., cujo manejo de seus frutos para produção de polpa engloba aspectos sociais, econômicos e ecoló...
LCC LCC:Science (General)Idioma eng
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Repeatability of biometric and fruit and seed yield traits of sacha inchi
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Repeatability of biometric and fruit and seed yield traits of sacha inchi
Mágno Sávio Ferreira VALENTE et al · Instituto Nacional de Pesquisas da Amazônia · 2017 · ISSN 0044-5967
ABSTRACT Repeatability allows an estimation of the number of evaluations needed to optimize the selection of superior genotypes, with consequent effects on the research costs in terms of financial and human resources. Th...
LCC LCC:Science (General)Idioma eng
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The effect of physiological maturity on the content and stability of active compounds in chili pepper fruits (Capsicum frutescens L.) during storage
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The effect of physiological maturity on the content and stability of active compounds in chili pepper fruits (Capsicum frutescens L.) during storage
Muna Salih Muttar et al · Kirkuk University · 2026 · ISSN 2959-121X
This study aimed to evaluate the impact of fruit maturity stage, storage container type, and storage duration on the content of active compounds and vitamins in hot pepper fruits (Capsicum frutescens L.), as these are im...
LCC TENDOk90aGVyIHN5c3RlbXMgb2YgbWVkaWNpbmU~; LCC:Therapeutics. PharmacologyIdioma eng
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Habitat use, fruit consumption, and population density of the black-headed night monkey, Aotus nigriceps, in southeastern Peru
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Habitat use, fruit consumption, and population density of the black-headed night monkey, Aotus nigriceps, in southeastern Peru
William. D. HELENBROOK et al · Instituto Nacional de Pesquisas da Amazônia · 2019 · ISSN 0044-5967
ABSTRACT The black-headed night monkey, Aotus nigriceps, has one of the largest distribution ranges of the 11 night monkey species found across Central and South America. Yet, only three studies have focused on their eco...
LCC LCC:Science (General)Idioma eng
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Preparation of Activated Carbon from the external shell of Coconut fruit using modified carbonization and chemical thermal activation
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Preparation of Activated Carbon from the external shell of Coconut fruit using modified carbonization and chemical thermal activation
Mayada Ali et al · University of Mosul, College of Education for Pure Science · 2005 · ISSN 1812-125X
The research workaimed to prepare an activated carbon from the external shell of the coconut . the coconut shell is rich in lignin and has a high content of carbon .The prepare method involved modification of the carboni...
LCC TENDOkVkdWNhdGlvbg~~; LCC:Science (General)Idioma eng
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Replication is Child’s Play
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Replication is Child’s Play
Dudda Leonie et al · De Gruyter · 2026 · ISSN 2544-7831
Open science teaching is becoming more common in higher education but introducing it to younger students can be equally valuable. Teaching open science early can prepare students for scientific careers, and enhance their...
LCC TENDOkVkdWNhdGlvbg~~Idioma eng
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