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ObjectiveTo analyze the contamination characteristics of lead in commercially available aquatic products in Shenzhen City from 2022 to 2024， and assess the associated health risks of human exposure.MethodsA total of 71...

ObjectiveThe article takes a cheese snack heavy metal pollution investigation as a demonstration study， and applies the hazard analysis and critical control point （HACCP） system to conduct a traceability analysis o...

ObjectiveTo investigate the pollution status of lead （Pb）， cadmium （Cd）， arsenic （As）， mercury （Hg） and chromium （Cr） in Ganoderma lucidum sold in Lishui City and to evaluate the exposure risk o...

Livestock and poultry products are important reservoirs for antibiotic resistance genes （ARGs）， which have become a new type of environmental pollutant. The ARGs contained in these products， together with heavy m...

ObjectiveTo analyze the pollution levels of common risk factors in Gastrodia elata B1. sold in Yunnan province， and to evaluate its dietary exposure levels and health risks.MethodsUsing the risk monitoring data of Gast...

ObjectiveTo evaluate the pollution levels of lead， cadmium， mercury， arsenic in animal seafood sold in Tianjin City and dietary exposure risk of people in Tianjin.MethodsAccording to the requirements of the nationa...

ObjectiveTo understand the pollution of 17 phthalate ester compounds （PAEs） in Baijiu sold in Guiyang City and evaluate the dietary exposure risk of residents in Guiyang City.MethodsThe data of 17 PAEs in Baijiu sold...

ObjectiveInvestigating the contents of aflatoxins （AFs）， zearalenone （ZEN） and fumonisins （FBs） in edible vegetable oils to find out the pollution status of typical mycotoxins and provide bases for evaluati...