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This systematic review and meta-analysis evaluated pomegranate supplementation effects on blood pressure and endothelial function in adults. Four main databases, including PubMed/MEDLINE, Web of Science, SCOPUS, and Emba...

This study provides an integrated assessment of how terroir, fruit phenotype, and clarification level jointly influence the microbial and biochemical composition during the fermentation of cashew apple, a tropical fruit ...

Maintaining a balanced diet is essential for overall well-being, yet many individuals face challenges in meal planning due to time constraints, limited nutritional knowledge, and difficulty aligning meals with personal d...

Wheat flour (WF) of 85% meal extraction was blended with/without 50g defatted soybean flour (DSF)/kg and enriched with 50 or lOOmg iron/kg diet used in vitro and In vivo study of protein digestibility, Sixty male weanlin...

Body composition analysis is relevant to characterize the nutritional requirements and finishing phase of fish. The aim of this study was to investigate the relationship between ichthyometric (weight, total and standard ...

Abstract Background The global rise in adolescent obesity is driving an aggressive phenotype of type 2 diabetes (T2D), which is marked by rapid progression and premature mortality. Therefore, evidence-based, internationa...

The problem of nutritional status is still a major challenge in the health sector in developing countries, including Indonesia. Malnutrition in toddlers can have serious long-term impacts on children's growth and develop...

Fruit waste is an extensive problem, especially in areas where perishable fruits possess a short shelf life, resulting in considerable waste. A method of recycling fruit waste involves using it as a soil amendment, which...

Nesta revisão foi quantificada a ocorrência da desnutrição infantil em pré-escolares dos diferentes ecossistemas do Amazonas na última década. Foram incluídos os trabalhos que adotaram como parâmetro diagnóstic...

Enterocutaneous fistulas (ECFs) are among the most devastating complications in surgical practice. Management requires a multidisciplinary approach focused on sepsis control, nutritional optimization, fistula closure, an...

ABSTRACT Amazonian reforestation programs emphasize the use of species native to the region. However, reforestation using native species requires the production of high-quality seedlings. The present study aimed to evalu...

Abstract The systematic exploration of novel bioactive compounds with superior functional properties is critical for driving innovations in agriculture, healthcare, and related fields, thereby becoming essential for adva...

Background: Febrile seizures are common in children under five, with simple seizures being brief and harmless, while complex seizures have higher risks. Incidence and recurrence are influenced by age, family history, imm...

The knowledge of the actual oral bioaccessibility of phenolic compounds through food intake in the human gut isa key factor for assessing their potential health benefits. To this end, there is a quest to develop advanced...

Abstract Background High-oleic diets (HODs), have been proposed to improve lipid and glucose metabolism, yet clinical evidence remains inconsistent. This systematic review and meta-analysis aimed to quantitatively evalua...

Abstract Objective: To examine and synthesize data on the environmental impact of diet in Latin America. Design: A systematic review was conducted in April 2024, using Medline, Embase, Web of Science and Scopus databa...

Heme (iron protoporphyrin IX) is an important molecule involved in many biological reactions, including oxygen transport, respiration, photosynthesis and drug detoxification. Trypanosoma cruzi parasites, the etiological ...

Abstract Background Epidemiological data consistently associate low vitamin D status with elevated cardiovascular risk, yet causal mechanisms remain contested. Methods This review synthesized evidence through a protocol-...

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Materias / palabras clave: veterinary sciences, veterinary genetics, animal nutrition, nutritional diseases, zooneses, livestock husbandry; Agriculture: Animal culture: Veterinary medicine

Materias / palabras clave: animal nutrition, molecular nutrition, nutrition, human nutrition; Medicine: Internal medicine: Specialties of internal medicine: Nutritional diseases. Deficiency diseases

Materias / palabras clave: nutritional science, metabolism & nutritional biochemistry, public health & population nutrition, food systems & food composition, clinical & human nutrition, nutrition research methods & implementation science; Technolo...

Materias / palabras clave: nutrition and dietetics, obesity, body mass index, high-fat diet, nutritional sciences; Technology: Home economics: Nutrition. Foods and food supply; Medicine: Internal medicine: Specialties of internal medicine: Nutriti...

Materias / palabras clave: amino acid metabolism, protein synthesis, peptide engineering, therapeutic applications, biotechnological applications, nutritional aspects; Science: Chemistry: Organic chemistry: Biochemistry; Science: Biology (General)