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Nutrition knowledge, prevalence and correlates of elevated blood pressure among commercial drivers in Ondo, Nigeria
Artículo
Acceso abierto Artículo DOAJ
Nutrition knowledge, prevalence and correlates of elevated blood pressure among commercial drivers in Ondo, Nigeria
Oluwasiji Olabisi Olaitan et al · Taylor & Francis Group · 2026 · ISSN 1607-0658
Background: Commercial drivers are usually in transit and exposed to street foods. Their dietary choice and lifestyle could be influenced by nutrition knowledge, and predispose them to hypertension.Objective: To determin...
LCC LCC:Nutrition. Foods and food supply; LCC:Nutritional diseases. Deficiency diseasesIdioma eng
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Nutritional Risk and Malnutrition in Paediatrics: From Anthropometric Assessment to Strongkids® Screening Tool
Artículo
Material complementario disponible Artículo DOAJ
Nutritional Risk and Malnutrition in Paediatrics: From Anthropometric Assessment to Strongkids® Screening Tool
Luís Vieira Gonçalves et al · Ordem dos Médicos · 2023 · ISSN 0870-399X
Introduction: The prevalence of malnutrition in hospitalized children is high and is associated with negative health impact. The aim of this study was to characterize the nutritional status of hospitalized children as we...
LCC LCC:Medicine; TENDOk1lZGljaW5lIChHZW5lcmFsKQ~~Idioma eng
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Nutritional, sleep, physical activity, and quality-of-life changes during Ramadan fasting: a prospective comparative study
Artículo
Acceso abierto Artículo DOAJ
Nutritional, sleep, physical activity, and quality-of-life changes during Ramadan fasting: a prospective comparative study
Eftal Geçgil Demir et al · Frontiers Media S.A · 2026 · ISSN 2296-861X
BackgroundRamadan is the holiest month in the Islamic calendar. Ramadan fasting, which lasts from sunrise to sunset, significantly affects eating habits, physical activity, daytime sleepiness, and quality of life. In thi...
LCC LCC:Nutrition. Foods and food supplyIdioma eng
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Nutritional composition, sensory acceptability and shelf-life evaluation of wheat–corn chaff composite cake
Artículo
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Nutritional composition, sensory acceptability and shelf-life evaluation of wheat–corn chaff composite cake
Joe Dare Nyefene et al · Frontiers Media S.A · 2026 · ISSN 2296-861X
BackgroundIn many low- and middle-income countries (LMICs), like Ghana, cereal-based baked products such as cakes are widely consumed due to their affordability and convenience. However, conventional wheat-based cakes ar...
LCC LCC:Nutrition. Foods and food supplyIdioma eng
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Nutritional quality of Pilosocereus gounellei using different spine removal and plant storage methods
Artículo
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Nutritional quality of Pilosocereus gounellei using different spine removal and plant storage methods
R.M.F. Magalhães et al · Universidade Federal de Minas Gerais, Escola de Veterinária · ISSN 1678-4162
ABSTRACT This study aimed to evaluate the nutritional quality of Pilosocereus gounellei using different methods of spine removal and plant storage. A total of 600 P. gounellei cacti were randomly selected in 10 hectares ...
LCC LCC:Animal cultureIdioma eng
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Nutritional quality, flavor quality, and antioxidant capacity analysis in cauliflower: regulation of different mulching methods
Artículo
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Nutritional quality, flavor quality, and antioxidant capacity analysis in cauliflower: regulation of different mulching methods
Yandong Xie et al · BMC · 2026 · ISSN 1471-2229
Abstract The amino acids, soluble sugars, organic acids, and polyphenols of cauliflower contribute to its nutritional and flavor attributes and to health-promoting functions. In the present study, we evaluated the effect...
LCC TENDOkJvdGFueQ~~Idioma eng
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Nutritional value of baled rice straw for ruminant feed
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Nutritional value of baled rice straw for ruminant feed
Vanessa Peripolli et al · Sociedade Brasileira de Zootecnia · ISSN 1806-9290
ABSTRACT The objectives of this study were to evaluate the effects of cultivation and hay making factors on chemical composition, protein fractionation, and digestibility in rice straw, as well as to identify the chemica...
LCC LCC:Animal cultureIdioma eng
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A comparative analysis of primary school meal nutrition across the low- and high-poverty boroughs of Inner London
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A comparative analysis of primary school meal nutrition across the low- and high-poverty boroughs of Inner London
Sophie Ognjenovic et al · BMC · 2026 · ISSN 2055-0928
Abstract Background Socio-economic status is a known predictor of childhood obesity. Improvements to school meals have been promoted as a method of combating rising childhood obesity rates, especially in low-income popul...
LCC LCC:Nutrition. Foods and food supply; TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; TENDOk1lZGljaW5lIChHZW5lcmFsKQ~~Idioma eng
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An integrated SII-PNI immune-nutritional scoring system predicts efficacy and immune-related adverse events in locally advanced gastric cancer patients undergoing neoadjuvant immunotherapy
Artículo
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An integrated SII-PNI immune-nutritional scoring system predicts efficacy and immune-related adverse events in locally advanced gastric cancer patients undergoing neoadjuvant immunotherapy
Fang Li et al · Frontiers Media S.A · 2026 · ISSN 1664-3224
BackgroundImmune checkpoint inhibitors (ICIs) have transformed treatment of locally advanced gastric cancer (LAGC), yet response heterogeneity and immune-related adverse events (irAEs) remain major challenges. Systemic i...
LCC LCC:Immunologic diseases. AllergyIdioma eng
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Aspectos clínicos e hematológicos em cães submetidos à fluidoterapia intravenosa, nutrição enteral e parenteral Clinical and hematological aspects in dogs allotted to intravenous fluid therapy, enteral and parenteral nutrition
Artículo
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Aspectos clínicos e hematológicos em cães submetidos à fluidoterapia intravenosa, nutrição enteral e parenteral Clinical and hematological aspects in dogs allotted to intravenous fluid therapy, enteral and parenteral nutrition
R.C. Valadares et al · Universidade Federal de Minas Gerais, Escola de Veterinária · 2006 · ISSN 0102-0935
Avaliaram-se peso vivo, temperatura retal, comportamento, escore fecal e hemograma em 20 cães, sem raça definida, distribuídos aleatoriamente em quatro grupos experimentais com cinco animais cada, duas fêmeas e três...
LCC LCC:Animal cultureIdioma eng
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Association between nutritional status and cognitive function scores of adolescent girls in underprivileged communities
Artículo
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Association between nutritional status and cognitive function scores of adolescent girls in underprivileged communities
Musfira Musfira et al · De Gruyter · 2025 · ISSN 2191-0278
Optimal cognitive development in early life is crucial for academic achievement and long-term quality of life. However, there is limited and inconsistent evidence regarding its association with nutritional status, especi...
LCC LCC:MedicineIdioma eng
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Association of Nutritional Status with Depression and Sleep Disorders in Elderly End Stage Renal Disease Patients - Does Chronic Inflammation Cause it all?
Artículo
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Association of Nutritional Status with Depression and Sleep Disorders in Elderly End Stage Renal Disease Patients - Does Chronic Inflammation Cause it all?
Ayşe BİLGİÇ et al · Turkish Society of Nephrology · 2019 · ISSN 2667-4440
OBJECTIVE: In our study we aimed to analyze the association between nutritional status and depression and sleep disturbance in elderly dialysis patients. MATERIAL and METHODS: Seventy-three patients receiving dialysis ...
LCC LCC:Internal medicine; TENDOlBlZGlhdHJpY3M~Idioma eng
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Association of trans fatty acid intake with mild cognitive impairment in Chinese adults aged 40 years and older: results from the China Health and Nutrition Survey
Artículo
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Association of trans fatty acid intake with mild cognitive impairment in Chinese adults aged 40 years and older: results from the China Health and Nutrition Survey
JIA Xiaofang et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025 · ISSN 1004-8456
ObjectiveTo analyze the relationship between trans fatty acid （TFA） intake and mild cognitive impairment （MCI） in Chinese residents.MethodsBased on the 2018 survey data of the China Health and Nutrition Survey，...
LCC TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; LCC:Nutrition. Foods and food supplyIdioma zho
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Benchmarking the nutrition-related commitments and practices of major Belgian food companies by industry sector and over time (2019–2023/2024)
Artículo
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Benchmarking the nutrition-related commitments and practices of major Belgian food companies by industry sector and over time (2019–2023/2024)
Sara Dastoum et al · BMC · 2026 · ISSN 2055-0928
Abstract Background No mandatory policies currently exist to address food environments in Belgium. Monitoring commitments and practices by food industry actors is essential for increasing accountability. The aim of this ...
LCC LCC:Nutrition. Foods and food supply; TENDOkZvb2QgcHJvY2Vzc2luZyBhbmQgbWFudWZhY3R1cmU~; TENDOk1lZGljaW5lIChHZW5lcmFsKQ~~Idioma eng
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Building an experimental nutritional model of obesity. Evaluation of anthropometrical and nutritional parameters
Revista
Acceso institucional disponible Revista CONICET Digital
Building an experimental nutritional model of obesity. Evaluation of anthropometrical and nutritional parameters
Alfonso, Javier Oscar et al · Tech Science Press · 2021 · ISSN 0327-9545
The etiology of obesity is multifactorial, and includes genetic, environmental, and dietary factors, where hypercaloric diets play a central role in the development of the disease. It is known that obesity in adulthood c...
Idioma eng
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CRISPR-driven texture engineering: Redefining functional foods for precision nutrition and human health
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CRISPR-driven texture engineering: Redefining functional foods for precision nutrition and human health
Jacob Tizhe Liberty et al · Elsevier · 2026 · ISSN 1756-4646
Food texture is increasingly recognized as a determinant of nutritional safety, metabolic regulation, and overall health. However, conventional approaches to texture modification rely primarily on hydrocolloids, mechanic...
LCC LCC:Nutrition. Foods and food supplyIdioma eng
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Can nutrition interventions tackle the global insulin affordability via improving diabetes management and reducing insulin demand?
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Can nutrition interventions tackle the global insulin affordability via improving diabetes management and reducing insulin demand?
Victoria Lu et al · KeAi Communications Co., Ltd · 2022 · ISSN 2397-0642
Abstract Diabetes, a global health concern, requires insulin therapy. As insulin demand and prices rise dramatically, insulin affordability has increasingly become an issue facing patients with diabetes worldwide. To cu...
LCC LCC:Public aspects of medicineIdioma eng
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DECISION-MAKING IN THE NUTRITION SCIENCES: A CRITICAL ANALYSIS OF SCIENTIFIC EVIDENCE FOR ASSESSING HEALTH CLAIMS
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DECISION-MAKING IN THE NUTRITION SCIENCES: A CRITICAL ANALYSIS OF SCIENTIFIC EVIDENCE FOR ASSESSING HEALTH CLAIMS
JUAN BAUTISTA BENGOETXEA et al · UNICAMP - Universidade Estadual de Campinas, Centro de Lógica, Epistemologia e História da Ciência · 2021 · ISSN 2317-630X
Abstract In this paper we present an analysis of the role of randomized controlled trials (RCTs) in the regulation of health claims (claims about additional health benefits provided by foods). Currently there is a line o...
LCC LCC:Logic; LCC:Philosophy (General)Idioma eng
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Demand-driven capacity building for public health nutrition research in Lao PDR
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Demand-driven capacity building for public health nutrition research in Lao PDR
Gerald Shively et al · KeAi Communications Co., Ltd · 2024 · ISSN 2397-0642
Abstract In Laos, rates of undernutrition, especially among children under 5 years of age, remain high. In response, a large multidisciplinary team embarked on a multi-year project in Laos beginning in 2019 with the pur...
LCC LCC:Public aspects of medicineIdioma eng
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Development and validation of a nomogram based on immune-inflammation-nutrition indictors for predicting 28-day mortality in sepsis patients with severe fungal pneumonia
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Development and validation of a nomogram based on immune-inflammation-nutrition indictors for predicting 28-day mortality in sepsis patients with severe fungal pneumonia
Gongliang Du et al · Frontiers Media S.A · 2026 · ISSN 2235-2988
BackgroundSevere fungal pneumonia with sepsis carries high mortality. Early and accurate prognosis is essential for improving outcomes. We developed and validated a nomogram based on immune-inflammation-nutrition indicat...
LCC TENDOk1pY3JvYmlvbG9neQ~~Idioma eng
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Digital health interventions for improving nutritional behaviors in older adults: a scoping review
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Digital health interventions for improving nutritional behaviors in older adults: a scoping review
Alessandra Buja et al · Frontiers Media S.A · 2026 · ISSN 2296-861X
BackgroundIn the context of an aging population, nutrition plays a fundamental role. Eating habits can change in old age due to physical disorders, social isolation, and decreased appetite, leading to a decline in nutrit...
LCC LCC:Nutrition. Foods and food supplyIdioma eng
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Effect of collaborative learning based nutrition education on diet quality and nutrition knowledge among in-school adolescents in Ogun state Nigeria
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Effect of collaborative learning based nutrition education on diet quality and nutrition knowledge among in-school adolescents in Ogun state Nigeria
Dare D. Ademiluyi et al · Springer · 2026 · ISSN 3005-0774
Abstract Background Poor diet quality and inadequate nutrition knowledge during adolescence contribute to micronutrient deficiencies and increasing non-communicable disease (NCD) risk in low- and middle-income countries....
LCC LCC:Public aspects of medicineIdioma eng
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Energy and nutrient intake among Mexican school-aged children, Mexican National Health and Nutrition Survey 2006
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Acceso abierto Artículo Redalyc
Energy and nutrient intake among Mexican school-aged children, Mexican National Health and Nutrition Survey 2006
Mario Flores et al · Instituto Nacional de Salud Pública · 2009 · ISSN 0036-3634
Objective. To estimate energy, nutrient intake and diet adequacy in school-aged children based on the Mexican National Health and Nutrition Survey 2006 (ENSANUT 2006). Material and Methods. Food intake data from food fre...
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Essential connections: the impact of a hospital-to-community referral intervention on nutrition care and health outcomes in older adults with malnutrition: a hybrid type 2 implementation effectiveness study protocol
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Essential connections: the impact of a hospital-to-community referral intervention on nutrition care and health outcomes in older adults with malnutrition: a hybrid type 2 implementation effectiveness study protocol
Keiy Murofushi et al · BMC · 2026 · ISSN 2072-1315
Abstract Background Malnutrition among hospitalized older adults in the United States is a growing public health concern associated with poor quality of life, increased mortality, higher readmission rates, and loss of in...
LCC LCC:Nutritional diseases. Deficiency diseases; LCC:Public aspects of medicineIdioma eng
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