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Revista científica

Shipin gongye ke-ji

The editorial department of Science and Technology of Food Industry; China

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Publisher
The editorial department of Science and Technology of Food Industry; China
ISSN
1002-0306
Language
Chinese

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APA 7

The editorial department of Science, Industry, T. O. F, & China (s. f.). Shipin gongye ke-ji. https://nodovox.com/record.php?id=126656

MLA

The editorial department of Science, et al. "Shipin gongye ke-ji.". https://nodovox.com/record.php?id=126656.

Chicago

The editorial department of Science, Technology of Food Industry, and China. s. f. "Shipin gongye ke-ji.". https://nodovox.com/record.php?id=126656.

Harvard

The editorial department of Science, Industry, T. O. F. and China s. f, Shipin gongye ke-ji, The editorial department of Science and Technology of Food Industry; China, available at: https://nodovox.com/record.php?id=126656 [Accessed 8 Aug. 2026].

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Resource details

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Title
Shipin gongye ke-ji
Author / contributors
The editorial department of Science and Technology of Food Industry; China
Publisher
The editorial department of Science and Technology of Food Industry; China
ISSN
1002-0306
Language
Chinese

Subjects

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food applied technology bioengineering nutrition and health care safety detection; Technology: Chemical technology: Food processing and manufacture
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