Crossroads of Cuisine : The Eurasian Heartland, the Silk Roads and Food (Volume 2)
Buell, Paul David · Brill
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APA 7
Buell, P. D. (s. f.). Crossroads of Cuisine: The Eurasian Heartland, the Silk Roads and Food (Volume 2). Brill. https://nodovox.com/record.php?id=141130
MLA
Buell, Paul David. Crossroads of Cuisine: The Eurasian Heartland, the Silk Roads and Food (Volume 2). Brill. https://nodovox.com/record.php?id=141130.
Chicago
Buell, Paul David. s. f. Crossroads of Cuisine: The Eurasian Heartland, the Silk Roads and Food (Volume 2). Brill. https://nodovox.com/record.php?id=141130.
Harvard
Buell, P. D. s. f, Crossroads of Cuisine: The Eurasian Heartland, the Silk Roads and Food (Volume 2), Brill, available at: https://nodovox.com/record.php?id=141130 [Accessed 9 Aug. 2026].
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- Title
- Crossroads of Cuisine : The Eurasian Heartland, the Silk Roads and Food (Volume 2)
- Author / contributors
- Buell, Paul David
- Publisher
- Brill
- ISBN
- 9789004432109