Effect of maintaining activity by addition of sugars for microencapsulated thatch-degrading microorganism
Kouji Haramaki et al · Society for Science and Technology · 2021
Resource access
Open the content from the main option or choose another available source.
Open access available
Summary
Descripción general del contenido del recurso.
How to cite
Elegí el formato que necesitás y copiá la referencia al portapapeles.
APA 7
al, K. H. E. (2021). Effect of maintaining activity by addition of sugars for microencapsulated thatch-degrading microorganism. https://doi.org/10.11425/sst.10.37
MLA
al, Kouji Haramaki et. "Effect of maintaining activity by addition of sugars for microencapsulated thatch-degrading microorganism." 2021. https://doi.org/10.11425/sst.10.37.
Chicago
al, Kouji Haramaki et. 2021. "Effect of maintaining activity by addition of sugars for microencapsulated thatch-degrading microorganism.". https://doi.org/10.11425/sst.10.37.
Harvard
al, K. H. E. 2021, Effect of maintaining activity by addition of sugars for microencapsulated thatch-degrading microorganism, Society for Science and Technology, available at: https://doi.org/10.11425/sst.10.37 [Accessed 10 Aug. 2026].
Resource details
Bibliographic information to help confirm that this is the correct material.
- Title
- Effect of maintaining activity by addition of sugars for microencapsulated thatch-degrading microorganism
- Author / contributors
- Kouji Haramaki et al
- Publisher
- Society for Science and Technology
- Publication year
- 2021
- ISSN
- 2186-4942
- ISSN
- 2186-4942
- Language
- English