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Tissue distribution and pharmacokinetics of vitexin-2"-O-rhamnoside in mice after oral and intravenous administration

Du, Yang et al · SEDICI UNLP · 2011

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The aim of the study was to characterize the preclinical pharmacokinetics and comparative pharmacokinetics of pure vitexin-2"-O-rhamnoside (VR) in mice after oral and intravenous administration at dose of 30 mg/kg. A sensitive and specific HPLC method with internal standard was developed and validated for the pharmacokinetic studies of VR. The results showed that VR was rapidly and widespreadly distributed throughout the whole body after administration and the oral bioavailability of VR was 4.89 %. The highest VR level after intravenous dosing was obtained in gallbladder, followed by liver, intestine, kidney, stomach, lung, heart, spleen and muscle. While, the highest VR level after oral route was observed in intestine, followed by stomach, gallbladder, liver, heart, kidney and muscle. Colegio de Farmacéuticos de la Provincia de Buenos Aires

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APA 7

Du, Y. E. A. (2011). Tissue distribution and pharmacokinetics of vitexin-2"-O-rhamnoside in mice after oral and intravenous administration. http://sedici.unlp.edu.ar/handle/10915/8332

MLA

Du, Yang et al. "Tissue distribution and pharmacokinetics of vitexin-2"-O-rhamnoside in mice after oral and intravenous administration." 2011. http://sedici.unlp.edu.ar/handle/10915/8332.

Chicago

Du, Yang et al. 2011. "Tissue distribution and pharmacokinetics of vitexin-2"-O-rhamnoside in mice after oral and intravenous administration.". http://sedici.unlp.edu.ar/handle/10915/8332.

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Du, Y. E. A. 2011, Tissue distribution and pharmacokinetics of vitexin-2"-O-rhamnoside in mice after oral and intravenous administration, SEDICI UNLP, available at: http://sedici.unlp.edu.ar/handle/10915/8332 [Accessed 10 Aug. 2026].

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Title
Tissue distribution and pharmacokinetics of vitexin-2"-O-rhamnoside in mice after oral and intravenous administration
Author / contributors
Du, Yang et al
Publisher
SEDICI UNLP
Publication year
2011
Language
English

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