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The dynamic range limitation is intrinsic to conventional RGB cameras, which reduces global contrast and causes the loss of high-frequency details such as textures and edges in complex, dynamic traffic environments (e.g....

ObjectiveTo understand the pollution of 17 phthalate ester compounds （PAEs） in Baijiu sold in Guiyang City and evaluate the dietary exposure risk of residents in Guiyang City.MethodsThe data of 17 PAEs in Baijiu sold...

ObjectiveTo develop a rapid method for the screening and identification of foodborne （C. perfringens） isolates using multiple nucleic acid detection system combined with matrix assisted laser desorpt ionionization ti...

ObjectiveTo establish a method for determining methanol in urine， blood and wine during emergency scenarios using headspace gas chromatography and gas chromatography-mass spectrometry. This method was applied to sample...

ObjectiveTo develop and validate a high-sensitivity detection method for Salmonella in raw vegetables using a large sample size （500 g）， and to characterize the isolates from retail raw vegetables in Beijing.Method...

ObjectiveTo establish an ultra-high performance liquid chromatography coupled with quadrupole-time of flight mass spectrometry（UPLC/Q-TOF-MS）method for rapid screening of toxic substances in Datura stramonium L..Meth...

ObjectiveIn this study， we established sandwich enzyme-linked immunosorbent assay （sELISA） methods to detect major soybean allergens β-Conglycinin and glycinin.MethodsA single-factor experiment was conducted to op...

ObjectiveTo systematically investigate a foodborne disease outbreak caused by Vibrio parahaemolyticus （V. parahaemolyticus） in Nantong City through epidemiological investigation， laboratory testing， whole-genome ...

ObjectiveTo develop a high-performance liquid chromatography-based method for the determination of L-threonate in magnesium L-threonate products.MethodsThe samples were dissolved in water and separated by C18 reversed-ph...

ObjectiveTo address the false-negative risk associated with trace contamination of severe acute respiratory syndrome coronavirus 2 （SARS-CoV-2） on cold-chain food and packaging material surfaces， this study aimed t...

ObjectiveTo analyze the re-inspection results of 4 types of aflatoxins in wheat and its products inspected in He’nan Province in 2023，a simple evaluation method was attempted to establish.MethodsA total of 51 samples...

ObjectiveThe aim of this study was to analyze the concentrations of eugenol residues in live freshwater fish and shrimp， and to evaluate potential human health risks associated with their consumption in Chongqing City....

ObjectiveTo analyze the epidemic characteristics of foodborne diseases caused by Vibrio parahaemolyticus in Jiangsu Province from 2018 to 2022 and the impact of COVID-19 pandemic on these characteristics.MethodsCollect d...

ObjectiveTo investigate the status of pesticide residues in vegetables sold in Ningbo City and assess the risk of the dietary exposure.MethodsFrom 2020 to 2022， 264 vegetable samples of 7 categories such as leaf vegeta...

ObjectiveThe article takes a cheese snack heavy metal pollution investigation as a demonstration study， and applies the hazard analysis and critical control point （HACCP） system to conduct a traceability analysis o...

ObjectiveTo explore the characteristics of pesticide residues in commercially available vegetables in Wuxi City， and evaluate the dietary exposure risks of residents.MethodsOne hundred and twenty seven commercially ava...

ObjectiveTo investigate the risk control of plasticizers in Chinese white wine since the risk assessment results of plasticizers in Chinese white wine products in 2014 released by The National Health and Family Planning ...

ObjectiveTo establish the first method for the simultaneous determination of 11 p-phenylenediamine antioxidants （PPDs） and their oxidation products in milk by solid-phase extraction （SPE） coupled with ultra perfo...

ObjectiveA method was developed for the simultaneous determination of seven food additives in prepared pork dishes using gel permeation chromatography cleanup coupled with ultra-high performance liquid chromatography-tan...

ObjectiveA method for the determination of PAH8 in fried oil for churros was developed by modified SPE-GC/MS.MethodsThe target analytes in samples were saponified by KOH/Ethanol， extracted with n-hexane and cleaned-up ...

ObjectiveTo establish a high-performance liquid chromatography tandem mass spectrometry method for rapid determination of nine biogenic amines in aquatic products （fish， shrimp， shellfish） and meat （pork， bee...

ObjectiveTo provide a preliminary understanding of the residues of anticoccidial drugs in eggs in China and to assess the associated dietary exposure risks.MethodsA statistical analysis was performed on the residue data ...

ObjectiveInvestigating the contents of aflatoxins （AFs）， zearalenone （ZEN） and fumonisins （FBs） in edible vegetable oils to find out the pollution status of typical mycotoxins and provide bases for evaluati...

ObjectiveTo understand the contamination status of aflatoxin in commercially available food in Huzhou City， and to provide data for the assessment of food safety risks in Huzhou City.MethodsIn 2023， five categories o...