Research on the standard system of responding to technical barriers to trade on food contact materials and products
LIU Hui et al · The Editorial Office of Chinese Journal of Food Hygiene · 2025
A classification model based on G protein-coupled estrogen receptor binding affinity: development and validation
Resource access
Open the content from the main option or choose another available source.
Supplementary material available
Summary
Descripción general del contenido del recurso.
How to cite
Elegí el formato que necesitás y copiá la referencia al portapapeles.
APA 7
al, L. H. E. (2025). Research on the standard system of responding to technical barriers to trade on food contact materials and products. https://doi.org/10.13590/j.cjfh.2025.08.011
MLA
al, LIU Hui et. "Research on the standard system of responding to technical barriers to trade on food contact materials and products." 2025. https://doi.org/10.13590/j.cjfh.2025.08.011.
Chicago
al, LIU Hui et. 2025. "Research on the standard system of responding to technical barriers to trade on food contact materials and products.". https://doi.org/10.13590/j.cjfh.2025.08.011.
Harvard
al, L. H. E. 2025, Research on the standard system of responding to technical barriers to trade on food contact materials and products, The Editorial Office of Chinese Journal of Food Hygiene, available at: https://doi.org/10.13590/j.cjfh.2025.08.011 [Accessed 8 Aug. 2026].
Resource details
Bibliographic information to help confirm that this is the correct material.
- Title
- Research on the standard system of responding to technical barriers to trade on food contact materials and products
- Author / contributors
- LIU Hui et al
- Publisher
- The Editorial Office of Chinese Journal of Food Hygiene
- Publication year
- 2025
- ISSN
- 1004-8456
- ISSN
- 1004-8456
- Language
- zho
Subjects
Explore related resources through these subjects.